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[null,"1.","Record Nr.",null,"UNINA9910785270003321"]
[null,null,"Titolo",null,"Imagining sustainable food systems [[electronic resource] ] : theory and practice / / edited by Alison Blay-Palmer"]
[null,null,"Pubbl/distr/stampa",null,"Farnham, Surrey ; ; Burlington, VT, : Ashgate, c2010"]
[null,null,"ISBN",null,"1-315-58790-4"]
[{"$nulls":4},"1-317-11863-4"]
[{"$nulls":4},"1-317-11862-6"]
[{"$nulls":4},"1-282-77386-0"]
[{"$nulls":4},"9786612773860"]
[{"$nulls":4},"0-7546-9609-X"]
[null,null,"Descrizione fisica",null,"1 online resource (264 p.)"]
[null,null,"Disciplina",null,"630"]
[null,null,"Soggetti",null,"Sustainable agriculture"]
[{"$nulls":4},"Food supply - International cooperation"]
[{"$nulls":4},"Food security"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"Cover; Contents; List of Figures; Notes on Contributors; Acknowledgements; Part 1: Interrogating Sustainable Food Systems; 1 Imagining Sustainable Food Systems; 2 Conceptualizing and Creating Sustainable Food Systems: How Interdisciplinarity can Help; 3 Sustainability: A Tool for Food System Reform?; Part 2: Inclusion and Exclusion in Sustainable Food Systems; 4 Greening the Realm: Sustainable Food Chains and the Public Plate; 5 Thinking About Labour in Alternative Food Systems; 6 The Urban Food Desert: Spatial Inequality or Opportunity for Change?"]
[{"$nulls":4},"Part 3: The Case for Sustainable Food Systems7 Food Systems Planning and Sustainable Cities and Regions: The Role of the Firm in Sustainable Food Capitalism; 8 The Nexus between Alternative Food Systems and Entrepreneurism: Three Local Stories; 9 Scaling Up: Bringing Public Institutions and Food Service Corporations into the Project for a Local, Sustainable Food System in Ontario; 10 Food Policy Encounters of a Third Kind: How the Toronto Food Policy Council Socializes for Sustain-Ability; 11 Food Insecurity in the Land of Plenty: The Windermere Valley Paradox"]
[{"$nulls":4},"12 Imagining Sustainable Food Systems: The Path to Regenerative Food "]
[{"$nulls":4},"SystemsIndex"]
[null,null,null,"Sommario/riassunto","In the context of the global food crisis, a growing consensus is emerging among academics, health practitioners, farmers, policy-makers, businesses and consumers about the merits of building an alternative food system. Using a wide range of case studies, this book provides a critical overview, showing how and where theory and practice can converge to produce more sustainable food systems."]