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[null,"1.","Record Nr.",null,"UNINA9910780203503321"]
[null,null,"Autore",null,"W?ober Karl W"]
[null,null,"Titolo",null,"Benchmarking in tourism and hospitality industries [[electronic resource] ] : the selection of benchmarking partners / / Karl W. W?ober"]
[null,null,"Pubbl/distr/stampa",null,"Oxford, U.K., : CABI Pub., c2002"]
[null,null,"ISBN",null,"1-280-82964-8"]
[{"$nulls":4},"9786610829644"]
[{"$nulls":4},"0-85199-756-2"]
[null,null,"Descrizione fisica",null,"1 online resource (275 p.)"]
[null,null,"Disciplina",null,"338.4/791/068"]
[null,null,"Soggetti",null,"Benchmarking (Management)"]
[{"$nulls":4},"Hospitality industry - Management"]
[{"$nulls":4},"Tourism - Management"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references (p. 234-256)."]
[null,null,"Nota di contenuto",null,"Contents; Preface; Acknowledgements; Chapter 1 Introduction; Chapter 2 Benchmarking Studies in the Tourism and Hospitality Industries; Chapter 3 Measuring Business Performance; Chapter 4 Methods for Estimating the Production Function; Chapter 5 The Austrian Hotel and Restaurant Panel; Chapter 6 A Mixture Regression Model; Chapter 7 Data Envelopment Analysis; Chapter 8 Evolutionary Data Envelopment Analysis; Chapter 9 Perspectives of Benchmarking Decision Support Systems in Tourism and Hospitality Management; Appendix A; Appendix B; References; Index"]
[null,null,null,"Sommario/riassunto","Benchmarking is a buzzword of the 1990's that desribes a method for comparing different companies, by measuring various data, performance and goals. This book focuses on the methodological aspects of the right selection of benchmarking partners."]