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[null,"1.","Record Nr.",null,"UNINA9910778309003321"]
[null,null,"Autore",null,"Sinnott Michael"]
[null,null,"Titolo",null,"Carbohydrate chemistry and biochemistry [[electronic resource] ] : structure and mechanism / / Michael L. Sinnott"]
[null,null,"Pubbl/distr/stampa",null,"Cambridge, : RSC Publishing, c2007"]
[null,null,"ISBN",null,"1-84755-801-1"]
[null,null,"Descrizione fisica",null,"1 online resource (767 p.)"]
[null,null,"Disciplina",null,"547.78"]
[null,null,"Soggetti",null,"Carbohydrates"]
[{"$nulls":4},"Organic compounds"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"Carbohydrate Chemistry and Biochemistry; i_iv; v_vii; viii_xviii; 001_040; 041_065; 066_139; 140_298; 299_477; 478_647; 648_726; 727_730; 731_748"]
[null,null,null,"Sommario/riassunto","This monograph is aimed at providing researchers new to the subject with information on the structure and mechanisms in the chemistry, biochemistry or processing of carbohydrates. The book contains everything the reader needs to know about a non-synthetic carbohydrate research project. It gives excellent coverage of carbohydrate chemistry and biochemistry, particularly including the principles of reactivity in the process industries, such as pulp, paper and food. It also employs use of the same concepts to describe enzymic and non-enzymic reactivity."]