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[null,"1.","Record Nr.",null,"UNINA9910778121503321"]
[null,null,"Titolo",null,"Nutrition standards for foods in schools [[electronic resource] ] : leading the way toward healthier youth / / Committee on Nutrition Standards for Foods in Schools, Food and Nutrition Board ; Virginia A. Stallings and Ann L. Yaktine, editors"]
[null,null,"Pubbl/distr/stampa",null,"Washington, D.C., : National Academies Press, c2007"]
[null,null,"ISBN",null,"1-280-94138-3"]
[{"$nulls":4},"9786610941384"]
[{"$nulls":4},"0-309-10802-0"]
[null,null,"Descrizione fisica",null,"1 online resource (296 p.)"]
[null,null,"Disciplina",null,"371.7/160973"]
[null,null,"Soggetti",null,"School children - Nutrition - Government policy - United States"]
[{"$nulls":4},"School lunchrooms, cafeterias, etc - United States - Management"]
[{"$nulls":4},"Nutrition policy - United States"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references (p. 151-170) and index."]
[null,null,"Nota di contenuto",null,"Committee task and guiding principles -- Nutrition-related health concerns, dietary intakes, and eating behaviors of children and adolescents -- The school environment -- Foods and beverages sold outside the school meal program: federal, state, local, and industry initiatives -- Recommended standards and actions for competitive foods in schools -- Next steps."]