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[null,"1.","Record Nr.",null,"UNINA990006298140403321"]
[null,null,"Autore",null,"Antonini, Luca"]
[null,null,"Titolo",null,"Dovere tributario, interesse fiscale e diritti costituzionali / Luca Antonini"]
[null,null,"Pubbl/distr/stampa",null,"Milano : Giuffrè, 1996"]
[null,null,"ISBN",null,"88-14-05767-2"]
[null,null,"Descrizione fisica",null,"XI, 445 p. ; 24 cm"]
[null,null,"Collana",null,"Pubblicazioni dell'Istituto di diritto pubblico ; 35 / Università degli studi di Milano, Facoltà di giurisprudenza"]
[null,null,"Disciplina",null,"343.450 4"]
[null,null,"Locazione",null,"FGBC"]
[{"$nulls":4},"DDCIC"]
[{"$nulls":4},"FSPBC"]
[{"$nulls":4},"DSS"]
[{"$nulls":4},"DEC"]
[{"$nulls":4},"DTE"]
[null,null,"Collocazione",null,"UNIV. 323 (35)"]
[{"$nulls":4},"XI D 23"]
[{"$nulls":4},"UNIV. 116 (35)"]
[{"$nulls":4},"H 1245"]
[{"$nulls":4},"H 926"]
[{"$nulls":4},"DT III/248"]
[{"$nulls":4},"XV L1 35"]
[null,null,"Lingua di pubblicazione",null,"Italiano"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,"2.","Record Nr.",null,"UNINA9910699944703321"]
[null,null,"Autore",null,"Saltonstall Kristin"]
[null,null,"Titolo",null,"Common reed [[electronic resource] ] : Phragmites australis Cav. Trin. ex Steud"]
[null,null,"Pubbl/distr/stampa",null,"Newtown Square, PA : , : USDA Forest Service, Forest Health Staff, , [2005?]"]
[null,null,"Descrizione fisica",null,"1 online resource (1 unnumbered page) : color illustrations, color map"]
[null,null,"Collana",null,"Weed of the week ; ; WOW 01-31-05"]
[null,null,"Soggetti",null,"Phragmites australis - Control - United States"]
[{"$nulls":4},"Noxious weeds - Control - United States"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","PDF file viewed on May 9, 2011."]
[{"$nulls":4},"\"NA.\""]
[null,null,null,"Nota di bibliografia","Includes bibliographical references."]
[null,"3.","Record Nr.",null,"UNINA9910806921103321"]
[null,null,"Titolo",null,"Probiotic dairy products / / edited by Adnan Y. Tamime, Linda V. Thomas"]
[null,null,"Pubbl/distr/stampa",null,"Hoboken, New Jersey : , : Wiley Blackwell, , 2018"]
[{"$nulls":4},"©2018"]
[null,null,"ISBN",null,"1-119-21412-2"]
[{"$nulls":4},"1-119-21411-4"]
[{"$nulls":4},"1-119-21413-0"]
[null,null,"Edizione",null,"[Second edition.]"]
[null,null,"Descrizione fisica",null,"1 online resource (411 pages) : illustrations"]
[null,null,"Collana",null,"Society of Dairy Technology Series"]
[null,null,"Classificazione",null,"TEC012000"]
[null,null,"Disciplina",null,"641.3/7"]
[null,null,"Soggetti",null,"Dairy microbiology"]
[{"$nulls":4},"Dairy products in human nutrition"]
[{"$nulls":4},"Probiotics"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Nota di bibliografia","Includes bibliographical references at the end of each chapters and index."]
[null,null,null,"Sommario/riassunto","\"Probiotic Dairy Products, Second Edition, looks at the advancements in the dairy industry and reviews the latest scientific developments in regard to the 'functional' aspects of dairy and fermented milk products and their ingredients. This new edition boasts a new co-editor, a number of new contributing authors, and 4 brand new chapters on the following topics: History of Probiotics Prebiotic components Probiotic Research: Human and Mechanistic Studies Production of Vitamins, EPS, and Bacteriocins This book is an essential title for dairy scientists, dairy technologists and nutritionists worldwide\"--"]
[{"$nulls":4},"\"This book reviews the recent advancements in the dairy industry and includes the latest scientific developments in regard to the 'functional' aspects of dairy and fermented milk products and their ingredients. Since the publication of the first edition of this text, there have been incredible advances in the knowledge and understanding of the human microbiota, mainly due to the development and use of new molecular analysis techniques\"--"]