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[null,"1.","Record Nr.",null,"UNINA9910453859103321"]
[null,null,"Autore",null,"Zacher Hannes"]
[null,null,"Titolo",null,"Patient safety : a psychological perspective / / Hannes Zacher"]
[null,null,"Pubbl/distr/stampa",null,"Berlin, [Germany] ; ; Boston, [Massachussetts] : , : De Gruyter, , 2014"]
[{"$nulls":4},"©2014"]
[null,null,"ISBN",null,"3-11-028192-9"]
[null,null,"Descrizione fisica",null,"1 online resource (152 p.)"]
[null,null,"Collana",null,"Patient Safety ; ; Volume 8"]
[null,null,"Disciplina",null,"610.289"]
[null,null,"Soggetti",null,"Patients - Safety measures"]
[{"$nulls":4},"Medical errors - Prevention"]
[{"$nulls":4},"Medical care - Safety measures"]
[{"$nulls":4},"Electronic books."]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"Frontmatter -- Preface -- Table of contents -- 1 Introduction -- 2 Patient safety: definitions, theories, and measurement -- 3 Individual level influences on patient safety -- 4 Job level influences on patient safety -- 5 Interpersonal and team level influences on patient safety -- 6 Organizational level influences on patient safety -- References -- Index"]
[null,null,null,"Sommario/riassunto","This comprehensive book takes a psychological perspective on patient safety. It is based on the most recent theoretical and empirical research evidence from psychology (including clinical, work, and organizational psychology) and adjacent social and behavioral sciences such as human factors. Factors that influence safety-related experiences, behaviors, and outcomes of patients and professionals working in clinical settings such as medical practices and hospitals are reviewed, structured, and critically evaluated. Consistent with the complexity of the topic, the author takes a multi-level approach to patient safety, which includes a review of individual, team, and organizational factors and outcomes. The book describes how these factors, by themselves and in combination, can facilitate or impede patient safety. Individual factors include safety-relevant knowledge, skills, abilities, and personality traits such as conscientiousness and emotional stability. Team factors include group communication, training, and leadership. Finally, organizational factors include the safety culture and climate. Throughout the book, different evidence-based intervention programs "]
[{"$nulls":4},"are described that can help practitioners promote patient safety and prevent accidents. The book is a valuable resource for both researchers and practitioners interested in understanding, maintaining, and improving patient safety in a variety of applied settings. It is based on the most up-to-date research evidence from psychology and neighboring disciplines, and it is written in a clear and non-technical language understandable for a wide audience."]
[null,"2.","Record Nr.",null,"UNISA996391478603316"]
[null,null,"Autore",null,"Hall Joseph <1574-1656.>"]
[null,null,"Titolo",null,"The honor of the married clergie, maintayned against the malicious challenges of C.E. Masse-priest: or. The apologie written some yeeres since for the marriage of persons ecclesiasticall [[electronic resource] ] : made good against the cauils of C.E. pseudo-Catholik priest. In three books. By Ios. Hall, D. of Diuin. Deane of Worcest"]
[null,null,"Pubbl/distr/stampa",null,"London, : Printed by W. S[tansby] for H. Fether[stone], 1620"]
[null,null,"Descrizione fisica",null,"[24], 345 [i.e. 325], [35] p"]
[null,null,"Soggetti",null,"Celibacy"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Includes in Latin and English the text of a manuscript on the subject found at Corpus Christi College, Cambridge, and an excerpt from an epistle of Erasmus on the subject of marriage and the clergy. Some copies have an extra halfsheet, a4, with \"Postscript to a second libell\"; not present in all copies--STC."]
[{"$nulls":4},"Answers STC 5475: Coffin, Edward.  A refutation of M. Joseph Hall his apologeticall discourse, for the marriage of ecclesiasticall persons."]
[{"$nulls":4},"Running title reads: The honour of the married clergie."]
[{"$nulls":4},"Some pages missing in number only."]
[{"$nulls":4},"Printer's name and vendor's full name from STC."]
[{"$nulls":4},"Reproduction of the original in the Harvard University. Library."]
[null,null,null,"Sommario/riassunto","eebo-0062"]
[null,"3.","Record Nr.",null,"UNINA9910631088903321"]
[null,null,"Titolo",null,"Food Security and Safety Volume 2 : African Perspectives / / edited by Olubukola Oluranti Babalola, Ayansina Segun Ayangbenro, Omena Bernard Ojuederie"]
[null,null,"Pubbl/distr/stampa",null,"Cham : , : Springer International Publishing : , : Imprint : Springer, , 2023"]
[null,null,"ISBN",null,"9783031096143"]
[{"$nulls":4},"3031096142"]
[null,null,"Edizione",null,"[1st ed. 2023.]"]
[null,null,"Descrizione fisica",null,"1 online resource (499 pages)"]
[null,null,"Collana",null,"Biomedical and Life Sciences Series"]
[null,null,"Disciplina",null,"363.8096"]
[{"$nulls":4},"338.19"]
[null,null,"Soggetti",null,"Food security"]
[{"$nulls":4},"Food - Safety measures"]
[{"$nulls":4},"Agriculture"]
[{"$nulls":4},"Food Security"]
[{"$nulls":4},"Food Safety"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"1-The potential of resistant starch type 1 for nutritional food security -- 2-Evaluation of bioaccumulation of heavy metals in some fish species from the rice farms’ channels of Pouss (Far-North, Cameroon) -- 3-Evaluation of the levels of nine heavy metals in five crops using AAS and XRF -- 4-The role of food in the health management of geriatrics -- 5-Genetically modified crops: perspectives and safety concerns in Africa -- 6-Indigenous leafy vegetables and health management in South Western Nigeria: A review based on Osun State -- 7-Combined application of subsurface drainage and fertilization, a method to reduce the effects of iron and sulfide toxicities in irrigated rice fields in Burkina Faso -- 8-Is food medicine? Lessons from a household survey on plants used to manage anaemia in Kilifi County, Kenya -- 9-Plantain bioactives: An underutilised food resource in Africa -- 10-New perspectives in the utilization of African leafy vegetables -- 11-The uptake of farming technological innovationsfor food security in Kejom Ketinguh of the North West region of Cameroon. A contribution to anthropology of food production -- 12-Food and nutrition insecurity in Africa: The primary drivers and sustainable strategies to improve the "]
[{"$nulls":4},"current status -- 13-Marker-assisted selection (MAS): Untapped potential for enhancing food and nutrition securities in Sub Saharan Africa -- 14-Harnessing the opportunities for sustainable small-scale rural farming towards attaining food security in Southern Africa -- 15-Improving food security in Africa through sustainable utilization of selected climate smart emerging crops: A case of Botswana and Namibia -- 16-Essentials of nutraceuticals and probiotics -- 17-Phenotypic characterisation of nine accessions of okra -- 18-Long-term restorative farming effects on soil biological properties for carbon stock, soil quality and yield in a Nigerian northern guinea savanna alfisols -- 19-Climate change: impact on food security for health management and its adaptation strategies for sustainability among households in Southeast, Nigeria -- 20-Climate change, growth in agriculture value added, food availability and economic growth nexus in the Gambia: A Granger causality and ARDL modeling approach -- 21-Adoption of genomics and breeding strategies to improve goat productivity in Southern Africa."]
[null,null,null,"Sommario/riassunto","Sustainable food production is a global challenge with respect to climate change and an ever-increasing world population. Conventional crop production using agrochemicals presents human health and environmental challenges. Rising concerns about environmental sustainability have increased attention toward improved, efficient, and sustainable means of crop production. Various strategies are employed in enhancing crop production to adapt and mitigate climate change and ensure food security. The future of food production relies on improving productivity without compromising long-term productivity and environmental sustainability. Feeding the ever-increasing world population would require concerted efforts by all stakeholders to combat the impact of climate change and numerous ecological challenges facing food production. Hence, innovative technologies and methods are indispensable in mitigating the effects on food security. The book looks at the current challenges and solutions, from an African perspective, regarding food safety and health management, food security and nutrition, climate change and sustainable food production, and forest resources and food security. The target audience is scientists, graduate students, researchers, academicians, and professionals in food production for sustainable development and ecosystem management. This book will also be helpful to policymakers and specialists in framing future feasible agro-ecosystem policies."]