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[null,"1.","Record Nr.",null,"UNISA990000761860203316"]
[null,null,"Autore",null,"LEVI, Arrigo"]
[null,null,"Titolo",null,"Yitzhak Rabin : 1210 giorni per la pace / Arrigo Levi"]
[null,null,"Pubbl/distr/stampa",null,"Milano, : Mondadori, 1996"]
[null,null,"ISBN",null,"88-04-41603-3"]
[null,null,"Descrizione fisica",null,"154 p. ; 19 cm"]
[null,null,"Collana",null,"Piccole frecce"]
[null,null,"Disciplina",null,"956.9405092"]
[null,null,"Soggetti",null,"Rabin, Yitzhak"]
[null,null,"Collocazione",null,"X.3.B. 617(Varie Coll. 1116/1)"]
[null,null,"Lingua di pubblicazione",null,"Italiano"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Scritti vari"]
[null,"2.","Record Nr.",null,"UNINA9910464658103321"]
[null,null,"Titolo",null,"Handbook of Japanese phonetics and phonology / / edited by Haruo Kubozono"]
[null,null,"Pubbl/distr/stampa",null,"Boston : , : De Gruyter Mouton, , [2015]"]
[{"$nulls":4},"©2015"]
[null,null,"ISBN",null,"1-5015-0059-7"]
[{"$nulls":4},"1-61451-198-5"]
[null,null,"Descrizione fisica",null,"1 online resource (808 p.)"]
[null,null,"Collana",null,"Handbooks of Japanese language and linguistics, , 2199-2851 ; ; volume 2"]
[null,null,"Disciplina",null,"495.61/5"]
[null,null,"Soggetti",null,"Japanese language - Phonology"]
[{"$nulls":4},"Japanese language - Phonetics"]
[{"$nulls":4},"Electronic books."]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"Front matter -- Preface -- Introduction to the Handbooks of Japanese Language and Linguistics -- Table of contents -- Contributors -- I Introduction to Japanese phonetics and phonology -- 1 The phonetics of sokuon, or geminate obstruents -- 2 The phonology of sokuon, or geminate obstruents -- 3 The emergence of new consonant contrasts -- 4 Vowel devoicing -- 5 Diphthongs and vowel coalescence -- 6 The phonological lexicon and mimetic phonology -- 7 Sino-Japanese phonology -- 8 Loanword phonology -- 9 Word formation and phonological processes -- 10 Rendaku -- 11 The phonology of Japanese accent -- 12 Mora and mora-timing -- 13 Intonation -- 14 Syntax–phonology interface -- 15 Historical phonology -- 16 Corpus-based phonetics -- 17 L1 phonology: phonological development -- 18 L2 phonetics and phonology -- Subject index"]
[null,null,null,"Sommario/riassunto","This volume is the first comprehensive handbook of Japanese phonetics and phonology describing the basic phonetic and phonological structures of modern Japanese with main focus on standard Tokyo Japanese. Its primary goal is to provide a comprehensive overview and descriptive generalizations of major phonetic and phonological phenomena in modern Japanese by reviewing important studies in the fields over the past century. It also presents a summary of interesting questions that remain unsolved in the literature. The volume consists "]
[{"$nulls":4},"of eighteen chapters in addition to an introduction to the whole volume. In addition to providing descriptive generalizations of empirical phonetic/phonological facts, this volume also aims to give an overview of major phonological theories including, but not restricted to, traditional generative phonology, lexical phonology, prosodic morphology, intonational phonology, and the more recent Optimality Theory. It also touches on theories of speech perception and production. This book serves as a comprehensive guide to Japanese phonetics and phonology for all interested in linguistics and speech sciences."]
[null,"3.","Record Nr.",null,"UNINA9910534187103321"]
[null,null,"Autore",null,"Brimer Leon"]
[null,null,"Titolo",null,"Chemical food safety [[electronic resource] /] / Leon Brimer"]
[null,null,"Pubbl/distr/stampa",null,"Nosworthy Way, Wallingford, Oxfordshire, U.K. ; ; Cambridge, Mass., : CABI, 2011"]
[null,null,"ISBN",null,"1-283-11652-9"]
[{"$nulls":4},"9786613116529"]
[{"$nulls":4},"1-84593-787-2"]
[null,null,"Descrizione fisica",null,"1 online resource (295 p.)"]
[null,null,"Collana",null,"Modular texts"]
[null,null,"Disciplina",null,"615.9/54"]
[null,null,"Soggetti",null,"Food - Toxicology"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"Contents; Preface; Acknowledgements; 1 Food, Nutrition and Food Safety: An Introduction; 2 The Food Production and Processing Chain; 3 Unwanted Chemical Substances; 4 The Production and Processing Chain in Food Safety; 5 Introduction to ADME (Absorption, Distribution, Metabolism and Excretion); 6 Absorption and Distribution of Chemical Compounds; 7 Metabolism of Chemical Compounds; 8 Excretion of Chemical Compounds and Their Metabolites; 9 Toxicokinetics; 10 Toxicodynamics"]
[{"$nulls":4},"11 An Introduction to the History of Regulation and Control Worldwide: (International Institutions in Risk Assessment and Safety Regulation)12 The EU with EFSA and EMEA; 13 Safety Assessment Methods in the Laboratory: Toxicity Testing; 14 In vitro Methods; 15 Naturally Inherent Plant Toxicants: Introduction and Non-glycosidic Compounds; 16 Naturally Inherent Plant Toxicants: Glycosides; 17 Naturally Inherent Toxins: Mushrooms, Algae (Marine Biotoxins) and Animals; 18 An Introduction to Food Contaminants and About Metals, Metalloids and Other Elements; 19 Mycotoxins"]
[{"$nulls":4},"20 Pesticides and Persistent Organic Pollutants21 Contaminants From Processing Machinery and Food Contact Materials; 22 Toxic Compounds Formed During Processing or Improper Storage; 23 Veterinary Drugs and Contaminant Overall Conclusion; 24 Food Additives and Flavourings, Etc.; 25 Food Allergies and Intolerances; 26 Analytical Chemistry in Food Safety; 27 Risk Analysis; 28 Food Safety (Quality) Assurance and Certification of Production; 29 GMOs and Food; 30 Cases; Index"]
[null,null,null,"Sommario/riassunto","Preventing contamination with problematic chemical compounds in food requires an understanding of how they can enter and pass along the food production and processing chain, as well as relevant issues in toxicology and risk management. This book covers the basic and applied science needed to understand, analyse and take professional action on problems and questions concerning chemical food safety that call for interventions on a local, regional, national or international level. Risk assessment is explained in the context of targeted future risk management and risk communication. The book also"]