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[null,"1.","Record Nr.",null,"UNINA9910524687603321"]
[null,null,"Autore",null,"Strauss David <1937->"]
[null,null,"Titolo",null,"Setting the Table for Julia Child : Gourmet Dining in America, 1934–1961 / / David Strauss"]
[null,null,"Pubbl/distr/stampa",null,"Baltimore : , : Johns Hopkins University Press, , 2011"]
[{"$nulls":4},"©2011"]
[null,null,"Descrizione fisica",null,"1 online resource (xi, 324 p., [8] of plates :) : ill. (some col.) ;"]
[null,null,"Disciplina",null,"394.1/20973"]
[null,null,"Soggetti",null,"Cooking, American - History - 20th century"]
[{"$nulls":4},"Food - Social aspects - United States - History - 20th century"]
[{"$nulls":4},"Food habits - United States - History - 20th century"]
[{"$nulls":4},"Gourmets - United States - History - 20th century"]
[{"$nulls":4},"Dinners and dining - United States - History - 20th century"]
[{"$nulls":4},"Electronic books."]
[{"$nulls":4},"United States Social life and customs 1945-1970"]
[{"$nulls":4},"United States Social life and customs 1918-1945"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"Food fights in twentieth-century America : the good life versus the healthy life -- Building a foundation for gourmet dining in America -- Origins, rituals, and menus of gourmet dining societies, 1934-1961 -- Selectivity and publicity in the gourmet dining movement -- Beating the Nazis with truffles and tripe : the early years of \"Gourmet : the magazine of good living\" -- Gourmet's gastronomic tours : Samuel Chamberlain and his bouquets -- From readers to cooks? : the impact of Gourmet/gourmet recipes -- Julia and Simca : a Franco-American culinary alliance."]