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[null,"1.","Record Nr.",null,"UNINA9910524665103321"]
[null,null,"Autore",null,"Fanzo Jessica"]
[null,null,"Titolo",null,"Can Fixing Dinner Fix the Planet? / Jessica Fanzo"]
[null,null,"Pubbl/distr/stampa",null,"Johns Hopkins University Press, 2021"]
[{"$nulls":4},"Baltimore : , : Johns Hopkins University Press, , 2021"]
[{"$nulls":4},"©2021"]
[null,null,"ISBN",null,"1-4214-4114-4"]
[{"$nulls":4},"9781421441146"]
[{"$nulls":4},"1421441136"]
[null,null,"Descrizione fisica",null,"1 online resource (1 volume) : illustrations (black and white) ;"]
[null,null,"Collana",null,"Johns hopkins wavelengths"]
[null,null,"Disciplina",null,"394.1/2"]
[null,null,"Soggetti",null,"Food supply - Environmental aspects"]
[{"$nulls":4},"Food habits - Health aspects"]
[{"$nulls":4},"SOCIAL SCIENCE / Customs & Traditions"]
[{"$nulls":4},"Food habits - Environmental aspects"]
[{"$nulls":4},"Longitudinal studies."]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Sommario/riassunto","\"The author explores the interactions among food systems, diets, human health, and the climate crisis. Drawing on decades of hands-on research projects in Africa, Asia, Europe, and the Americas, she describes how food systems must evolve to promote healthy, sustainable, and equitable diets\"--"]