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[null,"1.","Record Nr.",null,"UNINA990009935060403321"]
[null,null,"Autore",null,"Kennell, Nigel Martin <1955- >"]
[null,null,"Titolo",null,"Ephebeia : a register of Greek cities with citizen training systems in the Hellenistic and Roman periods / Nigel M. Kennell"]
[null,null,"Pubbl/distr/stampa",null,"Hildesheim : Weidmann, [2006]"]
[null,null,"ISBN",null,"3-615-00322-5"]
[null,null,"Collana",null,"Nikephoros : Beihefte ; 12 , 0944-4327"]
[null,null,"Disciplina",null,"938.08"]
[{"$nulls":4},"370.938"]
[null,null,"Locazione",null,"FLFBC"]
[null,null,"Collocazione",null,"938.08 KEN 1"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,"2.","Record Nr.",null,"UNINA9910484332303321"]
[null,null,"Autore",null,"Gutzke David W"]
[null,null,"Titolo",null,"John Pearce and the Rise of the Mass Food Market in London, 1870-1930 / / by David W. Gutzke"]
[null,null,"Pubbl/distr/stampa",null,"Cham : , : Springer International Publishing : , : Imprint : Palgrave Macmillan, , 2019"]
[null,null,"ISBN",null,"9783030270957"]
[{"$nulls":4},"3030270955"]
[null,null,"Edizione",null,"[1st ed. 2019.]"]
[null,null,"Descrizione fisica",null,"1 online resource (264 pages) : illustrations"]
[null,null,"Disciplina",null,"642.4"]
[{"$nulls":4},"382.4564130942"]
[null,null,"Soggetti",null,"Great Britain - History"]
[{"$nulls":4},"Social history"]
[{"$nulls":4},"Economic history"]
[{"$nulls":4},"Civilization - History"]
[{"$nulls":4},"History of Britain and Ireland"]
[{"$nulls":4},"Social History"]
[{"$nulls":4},"Economic History"]
[{"$nulls":4},"Cultural History"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"1. Introduction -- 2. Pubs without Beer -- 3. From Philanthropy to Profits in London -- 4. From Penny Capitalist to Server of the Multitudes -- 5. Advent of the Mass Market -- 6. Catering Crisis in Edwardian England -- 7. Collapse of the British Tea Table Company -- 8. Starting Over -- 9. Into the War and Beyond -- 10. Conclusion ."]
[null,null,null,"Sommario/riassunto","At the center of sweeping change to food retailing practices in Victorian and Edwardian England lies one man: John Pearce. An innovative businessman and a quintessential rags-to-riches success story, Pearce was at the forefront of the rise of the mass food market in London. With his catering company Pearce & Plenty, he fed millions of workers who wanted fast, nutritious, and tasty food. David W. Gutzke mines a wide range of primary sources to offer a portrait of a pivotal figure in London and a leader of the temperance catering movement who had \"done more than can be readily recognised to render London a sober city.\" By studying Pearce's companies as well as those of his "]
[{"$nulls":4},"competitors, this book documents a half century of changing consumption habits in London."]