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[null,"1.","Record Nr.",null,"UNINA9910483986203321"]
[null,null,"Titolo",null,"Cotton precision breeding / / Mehboob Ur Rahman, Yusuf Zafar and Tianzhen Zhang (editors)"]
[null,null,"Pubbl/distr/stampa",null,"Cham, Switzerland : , : Springer, , [2021]"]
[{"$nulls":4},"©2021"]
[null,null,"ISBN",null,"3-030-64504-5"]
[null,null,"Edizione",null,"[1st ed. 2021.]"]
[null,null,"Descrizione fisica",null,"1 online resource (XII, 459 p. 43 illus., 37 illus. in color.)"]
[null,null,"Disciplina",null,"633.51"]
[null,null,"Soggetti",null,"Cotton - Genetics"]
[{"$nulls":4},"Cotton - Breeding"]
[{"$nulls":4},"Cotó"]
[{"$nulls":4},"Conreu del cotoner"]
[{"$nulls":4},"Llibres electrònics"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"1. Historical perspective of cotton improvement -- 2. Challenges to sustainable cotton production worldwide -- 3. New DNA markers assays -- 4. DNA markers for resistance to diseases -- 5. DNA markers for tolerance to abiotic stresses -- 6. DNA markers for cotton fiber traits -- 7. Evolutionary dynamics of Cotton Genome -- 8. Sequencing Gossypium genomes: Opportunities & Challenges -- 9. Chloroplast genome -- 10 Functional genomic studies in cotton -- 11.Comparative genomics studies of cotton -- 12. First generation transgenic cotton crops -- 13. Prospects of 2nd and 3rd generation transgenic crops -- 14. GM cotton for stress environments -- 15. GM technology and Fiber traits -- 16. Critical evaluation of GM cotton -- 17. Role of private sector in cotton sustainability -- 18. CRISPR-based genome editing tools for improving resistance to insect pests and diseases in cotton -- 19. Using CRISPR-based genome editing tools for improving tolerance to abiotic stresses in cotton -- 20. Application of CRISPR-based genome editing tools for improving fiber traits in cotton -- 21. Cotton crop beyond 2030."]
[null,null,null,"Sommario/riassunto","Cotton, the most important natural fiber crop, has been improved by conventional breeding—largely through planned hybridization of different cotton genotypes, since the discovery of Mendelian genetics. All these efforts resulted in the development of resilient high yielding "]
[{"$nulls":4},"cotton varieties. However, the progress through conventional breeding procedures is slow because of long lag periods for developing a variety, little control over the new genetic combinations, unwanted traits and lack of foolproof performance testing system. Genomic assays discovered over the last two decades have made it possible to understand the “language” of the genome by associating the genes with specific traits. Together with the more recently established gene-editing tools like CRISPR-Cas9, the cotton genome can be tailored much more precisely than ever before. In this regard, genetic information has been harnessed, through (i) sequencing of the progenitor and cultivated cotton species, (ii) ongoing mega pan-genome sequencing projects, (iii) genetic and physical mapping, and (iv) introgression of genes from alien sources, that resulted in the development of resilient cotton cultivars. These technologies have been deployed or are attempting to overcome the challenges of water shortage, excessive heat in most cotton growing regions, infectious diseases and infestation of insect pests, as well as rising production cost, for sustainable cotton production beyond 2030. In this book, new knowledge generated by the cotton research community and its application for developing resilient cotton are comprehensively summarized. This book contributed by well-known cotton researchers is a timely collection of the challenges and successes of precision cotton breeding in a changing environment."]
[null,"2.","Record Nr.",null,"UNINA9910714061003321"]
[null,null,"Titolo",null,"Adding whole grains to your menu (in Spanish)"]
[null,null,"Pubbl/distr/stampa",null,"[Alexandria, Va.] : , : Divisi̤n de Nutrici̤n, Educaci̤n, Capacitaci̤n y Asistencia Ťcnica, Programas de Nutrici̤n Infantil, USDA Food and Nutrition Service, , 2018"]
[null,null,"Descrizione fisica",null,"1 online resource (1 video file (31 min., 53 sec.)) : sound, color"]
[null,null,"Collana",null,"Media tiempo del CACFP: treinta los Jueves"]
[null,null,"Soggetti",null,"Grain"]
[{"$nulls":4},"Oats"]
[{"$nulls":4},"Brown rice"]
[{"$nulls":4},"Fried food - Health aspects"]
[{"$nulls":4},"Children and adults - Nutrition"]
[{"$nulls":4},"Internet videos."]
[{"$nulls":4},"Popular works."]
[{"$nulls":4},"Video recordings."]
[null,null,"Lingua di pubblicazione",null,"Spagnolo"]
[null,null,"Formato",null,"Videoregistrazione"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","\"21 de Junio de 2018.\""]
[{"$nulls":4},"Watch on youtube: https://www.youtube.com/watch?v=mLfiwATPVBE."]
[null,"3.","Record Nr.",null,"UNISALENTO991004266838307536"]
[null,null,"Autore",null,"Banca commerciale italiana"]
[null,null,"Titolo",null,"Relazioni del Consiglio di Amministrazione alle assemblee generali per gli esercizi dal 1945 al 1965 / Banca Commerciale Italiana"]
[null,null,"Pubbl/distr/stampa",null,"Milano : Capriolo & Massimino, 1967"]
[null,null,"Descrizione fisica",null,"341 p.,[1] c. di tav. ripieg.; 29 cm"]
[null,null,"Soggetti",null,"Banca commerciale - Attività"]
[null,null,"Lingua di pubblicazione",null,"Italiano"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]