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[null,"1.","Record Nr.",null,"UNINA9910465663703321"]
[null,null,"Titolo",null,"Enhancing food safety [[electronic resource] ] : the role of the Food and Drug Administration / / Committee on the Review of Food and Drug Administration's Role in Ensuring Safe Food, Food and Nutrition Board, Board on Agriculture and Natural Resources ; Robert B. Wallace and Maria Oria, editors"]
[null,null,"Pubbl/distr/stampa",null,"Washington, D.C., : National Academies Press, c2010"]
[null,null,"ISBN",null,"1-282-91701-3"]
[{"$nulls":4},"9786612917011"]
[{"$nulls":4},"0-309-15274-7"]
[null,null,"Descrizione fisica",null,"1 online resource (589 p.)"]
[null,null,"Disciplina",null,"363.1920973"]
[null,null,"Soggetti",null,"Food - Safety measures - Government policy - United States"]
[{"$nulls":4},"Food - Safety regulations - United States"]
[{"$nulls":4},"Electronic books."]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references."]
[null,null,"Nota di contenuto",null,"\"\"Front Matter\"\"; \"\"Reviewers\"\"; \"\"Contents\"\"; \"\"Preface\"\"; \"\"Summary\"\"; \"\"Part I: Setting the Stage for Understanding and Improving the U.S. Food and Drug Administration's Role in the Food Safety System\"\"; \"\"1 Introduction\"\"; \"\"2 The Food Safety System: Context and Current Status\"\"; \"\"Part II: Toward a Stronger and More Effective Food Safety System\"\"; \"\"3 Adopting a Risk-Based Decision-Making Approach to Food Safety\"\"; \"\"4 Sharing the Responsibility for a Risk-Based System: Models of Governance and Oversight\"\"; \"\"Part III: Implementation of the New Food Safety System\"\""]
[{"$nulls":4},"\"\"5 Creating an Integrated Information Infrastructure for a Risk-Based Food Safety System\"\"\"\"6 Creating a Research Infrastructure for a Risk-Based Food Safety System\"\"; \"\"7 Integrating Federal, State, and Local Government Food Safety Programs\"\"; \"\"8 Enhancing the Efficiency of Inspections\"\"; \"\"9 Improving Food Safety and Risk Communication\"\"; \"\"10 Modernizing Legislation to Enhance the U.S. Food Safety System\"\"; \"\"11 Achieving the Vision of an Efficient Risk-Based Food Safety System\"\"; \"\"Appendix A: Workshop Agendas\"\""]
[{"$nulls":4},"\"\"Appendix B: Past Recommendations About the U.S. Food and Drug Administration's Food Safety Program\"\"\"\"Appendix C: Food Safety "]
[{"$nulls":4},"Systems in the United States and Other Countries\"\"; \"\"Appendix D: The U.S. Food and Drug Administration's Food Defense Program\"\"; \"\"Appendix E: The U.S. Food and Drug Administration and Imported Food Safety\"\"; \"\"Appendix F: Food Safety Research at Intramural and Extramural U.S. Food and Drug Administration Research Centers, by Topic\"\"; \"\"Appendix G: U.S. Food and Drug Administration Food Protection Plan\"\"; \"\"Appendix H: Glossary\"\""]
[{"$nulls":4},"\"\"Appendix I: Acronyms and Abbreviations\"\"\"\"Appendix J: Committee Member Biographical Sketches\"\""]