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[null,"1.","Record Nr.",null,"UNINA9910464955503321"]
[null,null,"Titolo",null,"Agriculture and the environment : searching for greener pastures / / edited by Terry L. Anderson and Bruce Yandle"]
[null,null,"Pubbl/distr/stampa",null,"Stanford, California : , : Hoover Institution Press, , [2001]"]
[{"$nulls":4},"©2001"]
[null,null,"ISBN",null,"0-8179-9918-3"]
[null,null,"Descrizione fisica",null,"1 online resource (203 p.)"]
[null,null,"Collana",null,"Hoover Institution Press publication ; ; number 483"]
[null,null,"Disciplina",null,"577.5/5/0973"]
[null,null,"Soggetti",null,"Agricultural ecology - United States"]
[{"$nulls":4},"Agriculture - Environmental aspects - United States"]
[{"$nulls":4},"Land use, Rural - United States"]
[{"$nulls":4},"Electronic books."]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"Front Cover; Title Page; Half Title; Copyright; Contents; Prologue: Terry L. Anderson and Bruce Yandle; 1 - The Disappearance of Agricultural Land: Fact or Fiction?: Bruce R. Beattie; 2 - Land Trusts: A Return to Feudalism: Roger Meiners and Bruce Yandle; 3 - Taxation, Free Markets, and the Use of Agricultural Land: Richard E. Wagner; 4 - The Political Economy of Land Conversion on the Urban Fringe: Samuel R. Staley; 5 - Some Issues Surrounding Land and Chemical Use in Agriculture: B. Delworth Gardner; 6 - Biotechnology, Land Use, and the Environment: Untying the Gordian Knot: Henry I. Miller"]
[{"$nulls":4},"7 - To Breed, or Not to Breed? The Question of Endangered Species and Agriculture: Ike C. Sugg8 - Agriculture and Water Markets: Terry L. Anderson and Clay J. Landry; About the Authors; Index"]
[null,null,null,"Sommario/riassunto","The authors focus on the major environmental constraints that limit U.S. food production without necessarily improving environmental quality. Each chapter documents a specific issue, discusses the regulatory response, and offers ideas for reform."]