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[null,"1.","Record Nr.",null,"UNINA9910380724603321"]
[null,null,"Autore",null,"Issaoui Manel"]
[null,null,"Titolo",null,"Polyphenols and the Mediterranean Diet / / by Manel Issaoui, Amélia Martins Delgado, Candela Iommi, Nadia Chammem"]
[null,null,"Pubbl/distr/stampa",null,"Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020"]
[null,null,"ISBN",null,"3-030-41134-6"]
[null,null,"Edizione",null,"[1st ed. 2020.]"]
[null,null,"Descrizione fisica",null,"1 online resource (VI, 54 p. 10 illus., 3 illus. in color.)"]
[null,null,"Collana",null,"Chemistry of Foods, , 2199-689X"]
[null,null,"Disciplina",null,"641.3"]
[{"$nulls":4},"664"]
[null,null,"Soggetti",null,"Food—Biotechnology"]
[{"$nulls":4},"Nutrition"]
[{"$nulls":4},"Botanical chemistry"]
[{"$nulls":4},"Food Science"]
[{"$nulls":4},"Plant Biochemistry"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Nota di bibliografia","Includes bibliographical references."]
[null,null,"Nota di contenuto",null,"Polyphenols and the Mediterranean Diet. Chemistry, Sensorial Properties and Natural Sources -- Polyphenols as Bioactive Compounds in Foods and Food Supplements -- Dietary Intakes of Polyphenols in Selected Vegetables and Fruits."]
[null,null,null,"Sommario/riassunto","This book focuses on polyphenols in the Mediterranean diet, providing a detailed overview of their chemical structure, extraction and analysis methods, and their role in the diet and in flavor. Phenols are important not only in terms of preventing a number of diseases due to their antimicrobial and antioxidant effects, but also in shaping our perception of foods. The first chapter discusses consumers’ sensory assessment of foods containing polyphenols in terms of flavor and color, as well as the chemical properties and natural sources of phenolic compounds. The second chapter examines hygiene and safety claims with respect to naturally occurring polyphenols, especially in connection with organoleptic features. The third and final chapter examines the dietary sources of these molecules from various fruits, including processed products such as infusions, wines, oils and olives. Given its scope, this book is a valuable resource for researchers in academia and industry interested in food safety, hygiene and production issues related to the Mediterranean diet."]
[null,"2.","Record Nr.",null,"UNINA9910484042103321"]
[null,null,"Titolo",null,"Transactions on Intelligent Welding Manufacturing : Volume II No. 4 2018 / / edited by Shanben Chen, Yuming Zhang, Zhili Feng"]
[null,null,"Pubbl/distr/stampa",null,"Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2019"]
[null,null,"ISBN",null,"981-13-8668-4"]
[null,null,"Edizione",null,"[1st ed. 2019.]"]
[null,null,"Descrizione fisica",null,"1 online resource (169 pages)"]
[null,null,"Collana",null,"Transactions on Intelligent Welding Manufacturing, , 2520-8527"]
[null,null,"Disciplina",null,"671.52"]
[null,null,"Soggetti",null,"Automatic control"]
[{"$nulls":4},"Robotics"]
[{"$nulls":4},"Automation"]
[{"$nulls":4},"Artificial intelligence"]
[{"$nulls":4},"Industrial engineering"]
[{"$nulls":4},"Production engineering"]
[{"$nulls":4},"Control, Robotics, Automation"]
[{"$nulls":4},"Artificial Intelligence"]
[{"$nulls":4},"Industrial and Production Engineering"]
[{"$nulls":4},"Control and Systems Theory"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"Intelligentized technologies for robotic welding -- Advanced welding robot technologies -- Programming and simulation of welding robots -- Vision guiding and tracking technologies of welding robots -- Quality control of robotic welding -- Tele-control and network technologies for robotic welding -- Sensing technologies for welding process -- Robotic welding under special environment -- Intelligentized and digital welding equipments -- Intelligentized technologies for industrial process."]
[null,null,null,"Sommario/riassunto","Transactions on Intelligent Welding Manufacturing (TIWM) mainly publishes selected high quality papers from the proceedings of the conference series “International Workshop on Intelligentized Welding Manufacturing (IWIWM)” and “International Conference on Robotic Welding, Intelligence and Automation (RWIA)”, as well as freely contributed and peer-reviewed original research papers."]