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[null,"1.","Record Nr.",null,"UNIBAS000009147"]
[null,null,"Autore",null,"Penfield, Marjorie p."]
[null,null,"Titolo",null,"Experimental food science / Marjorie P. Penfield, Ada Marie Campbell"]
[null,null,"Pubbl/distr/stampa",null,"San Diego [etc.] : Academic Press, c1990"]
[null,null,"ISBN",null,"0-12-157920-4"]
[null,null,"Edizione",null,"[3. ed.]"]
[null,null,"Descrizione fisica",null,"XIV, 541 p. : ill. ; 26 cm."]
[null,null,"Collana",null,"Food science and technology"]
[null,null,"Disciplina",null,"664.024"]
[null,null,"Soggetti",null,"Industria alimentare"]
[{"$nulls":4},"Alimenti - Lavorazione - Manuali di laboratorio"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,"2.","Record Nr.",null,"UNINA9910326459403321"]
[null,null,"Titolo",null,"Islam & science"]
[null,null,"Pubbl/distr/stampa",null,"Sherwood Park, Alta., : Center for Islam and Science, 2003-"]
[null,null,"ISSN",null,"1703-762X"]
[null,null,"Descrizione fisica",null,"1 online resource"]
[null,null,"Disciplina",null,"297.2/65"]
[null,null,"Soggetti",null,"Islam and science"]
[{"$nulls":4},"Periodicals."]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Periodico"]
[null,null,null,"Note generali","Title from cover."]
[{"$nulls":4},"Refereed/Peer-reviewed"]