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[null,"1.","Record Nr.",null,"UNINA9910317849803321"]
[null,null,"Titolo",null,"Theriogenology / / edited by Rita Payan Carreira"]
[null,null,"Pubbl/distr/stampa",null,"Rijeka, Croatia : , : IntechOpen, , 2017"]
[{"$nulls":4},"©2017"]
[null,null,"ISBN",null,"953-51-4665-3"]
[{"$nulls":4},"953-51-3478-7"]
[null,null,"Descrizione fisica",null,"1 online resource (192 pages) : illustrations"]
[null,null,"Disciplina",null,"636.08926"]
[null,null,"Soggetti",null,"Theriogenology"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,"2.","Record Nr.",null,"UNINA9910367750703321"]
[null,null,"Autore",null,"Meli Athina"]
[null,null,"Titolo",null,"Cosmic Plasmas and Electromagnetic Phenomena / Athina Meli, Yosuke Mizuno, Jose L. Gómez"]
[null,null,"Pubbl/distr/stampa",null,"MDPI - Multidisciplinary Digital Publishing Institute, 2019"]
[{"$nulls":4},"Basel, Switzerland : , : MDPI, , 2019"]
[null,null,"ISBN",null,"9783039214662"]
[{"$nulls":4},"3039214667"]
[null,null,"Descrizione fisica",null,"1 electronic resource (264 p.)"]
[null,null,"Soggetti",null,"Astronomy, space & time"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Sommario/riassunto","During the past few decades, plasma science has witnessed a great growth in laboratory studies, in simulations, and in space. Plasma is the most common phase of ordinary matter in the universe. It is a state in which ionized matter (even as low as 1%) becomes highly electrically conductive. As such, long-range electric and magnetic fields dominate its behavior. Cosmic plasmas are mostly associated with stars, supernovae, pulsars and neutron stars, quasars and active galaxies at the vicinities of black holes (i.e., their jets and accretion disks). Cosmic plasma phenomena can be studied with different methods, such as laboratory experiments, astrophysical observations, and theoretical/computational approaches (i.e., MHD, particle-in-cell simulations, etc.). They exhibit a multitude of complex magnetohydrodynamic behaviors, acceleration, radiation, turbulence, and various instability phenomena. This Special Issue addresses the growing need of the plasma science principles in astrophysics and presents our current understanding of the physics of astrophysical plasmas, their electromagnetic behaviors and properties (e.g., shocks, waves, turbulence, instabilities, collimation, acceleration and radiation), both microscopically and macroscopically. This Special Issue provides a series of state-of-the-art reviews from international experts in the field of cosmic plasmas and electromagnetic phenomena using theoretical approaches, astrophysical observations, laboratory experiments, and state-of-the-art simulation studies."]
[null,"3.","Record Nr.",null,"UNINA9910157571203321"]
[null,null,"Autore",null,"Fisher M. F. K"]
[null,null,"Titolo",null,"Consider the Oyster"]
[null,null,"Pubbl/distr/stampa",null,"San Francisco : , : Hauraki Publishing, , 2016"]
[{"$nulls":4},"©2016"]
[null,null,"ISBN",null,"9781787201262"]
[{"$nulls":4},"1787201260"]
[null,null,"Edizione",null,"[1st ed.]"]
[null,null,"Descrizione fisica",null,"1 online resource (62 pages)"]
[null,null,"Disciplina",null,"641.69399999999996"]
[null,null,"Soggetti",null,"Oysters"]
[{"$nulls":4},"Cooking (Oysters)"]
[{"$nulls":4},"Cooking (Fish)"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,"Nota di contenuto",null,"Intro -- TABLE OF CONTENTS -- DEDICATION -- LOVE AND DEATH AMONG THE MOLLUSCS -- A SUPPER TO SLEEP ON -- Oyster Stew -- Oyster Stew -- Butter Crackers -- R IS FOR OYSTER -- THE WELL-DRESSED OYSTER -- Baked Oysters -- Tartar Sauce -- Oyster Gumbo -- Oysters à la Foch -- Oysters à la Bazaine -- TAKE 300 CLEAN OYSTERS -- A LUSTY BIT OF NOURISHMENT -- Dressing for Turkey or Other Fowl with Oysters -- Oyster Stuffing -- Oyster Catsup -- Dried Oysters with Vegetables (Ho Tsee Soong) -- Oysters Rockefeller -- Sauce for Oysters Rockefeller -- French Creamed Oysters -- Roast Oysters -- Roast Oyster Sauce -- Grilled Oysters -- PEARLS ARE NOT GOOD TO EAT -- To Make a Pearl -- THOSE WERE HAPPY DAYS -- Pain d'huitres -- Oyster Loaf -- SOUP OF THE EVENING, BEAUTIFUL SOUP -- Cream of Oyster Soup -- Oyster Soup -- Oyster Bisque -- Oyster Bisque -- Oyster Soup (Number 2) -- LOVE WAS THE PEARL -- MY COUNTRY, 'TIS OF THEE -- AS LUSCIOUS AS LOCUSTS -- Hang Town Fry -- Oysters and Onions -- REQUEST FROM THE PUBLISHER."]
[null,null,null,"Sommario/riassunto","M.F.K.Fisher, whom John Updike has called our \"poet of the appetites,\" here pays tribute to that most enigmatic of ocean creatures, the oyster.As she tells of oysters found in stews, in soups, roasted, baked, fried, prepared à la Rockefeller or au naturel--and of the pearls sometimes found therein--Fisher describes her mother's joy at."]