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[null,"1.","Record Nr.",null,"UNINA990001709090403321"]
[null,null,"Autore",null,"Heuze, Gustave <1816-1907>"]
[null,null,"Titolo",null,"Les plantes legumieres cultivees en plein champ / Gustave Heuze"]
[null,null,"Pubbl/distr/stampa",null,"Paris : Librairie agricole de la maison rustique, 1898"]
[null,null,"Edizione",null,"[2.]"]
[null,null,"Descrizione fisica",null,"371 p. ; 18 cm"]
[null,null,"Disciplina",null,"635.65"]
[null,null,"Locazione",null,"FAGBC"]
[null,null,"Collocazione",null,"60 635.65 C 3"]
[null,null,"Lingua di pubblicazione",null,"Italiano"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,"2.","Record Nr.",null,"UNINA9910150487803321"]
[null,null,"Autore",null,"Joosr"]
[null,null,"Titolo",null,"A Joosr Guide to... Zero to One by Peter Thiel with Blake Masters : Notes on Start Ups, or How to Build the Future"]
[null,null,"Pubbl/distr/stampa",null,"Hove : , : ADHD Success Ltd, , 2015"]
[{"$nulls":4},"©2015"]
[null,null,"ISBN",null,"1-78567-126-X"]
[null,null,"Edizione",null,"[1st ed.]"]
[null,null,"Descrizione fisica",null,"1 online resource (23 pages)"]
[null,null,"Disciplina",null,"303.483"]
[null,null,"Soggetti",null,"Diffusion of innovations"]
[{"$nulls":4},"Entrepreneurship"]
[{"$nulls":4},"New business enterprises"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,"3.","Record Nr.",null,"UNINA9911053058103321"]
[null,null,"Titolo",null,"Potential Health Benefits of Fruits and Vegetables II"]
[null,null,"Pubbl/distr/stampa",null,"MDPI - Multidisciplinary Digital Publishing Institute, 2023"]
[null,null,"Descrizione fisica",null,"1 online resource (200 p.)"]
[null,null,"Soggetti",null,"Biology, life sciences"]
[{"$nulls":4},"Research & information: general"]
[{"$nulls":4},"Technology, engineering, agriculture"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Sommario/riassunto","Both vegetables and fruits, as plant-based foods, are known for their abundance of bioactive compounds, which play a crucial role in disease prevention. Researchers from various disciplines have dedicated significant efforts to understanding the compositions of these bioactive compounds and exploring how fruits and vegetables contribute to promoting health and preventing diseases. This reprint presents studies on the composition of bioactive compounds found in the main fruit and vegetable species, their health effects when consumed fresh or processed, and their mechanisms of action against human diseases, including in vitro and in vivo models."]