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[null,"1.","Record Nr.",null,"UNINA9910466905303321"]
[null,null,"Autore",null,"Georget-Tessier Dominique"]
[null,null,"Titolo",null,"Vivre centenaire et bien portant / / Dr. Dominique Georget-Tessier"]
[null,null,"Pubbl/distr/stampa",null,"Bats, [France] : , : Éditions d'Utovie, , 2016"]
[{"$nulls":4},"©2016"]
[null,null,"ISBN",null,"2-86819-407-9"]
[null,null,"Descrizione fisica",null,"1 online resource (56 p.)"]
[null,null,"Collana",null,"L'essentiel : l'encyclopédie d'Utovie ; ; 90"]
[null,null,"Disciplina",null,"612.68"]
[null,null,"Soggetti",null,"Longevity"]
[{"$nulls":4},"Centenarians - Health and hygiene"]
[{"$nulls":4},"Nutrition"]
[{"$nulls":4},"Electronic books."]
[null,null,"Lingua di pubblicazione",null,"Francese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references."]
[null,null,"Nota di contenuto",null,"Couverture; Page de titre; Avant-propos; Introduction; A. Importance du grand vieillissement dans toutes les sociétés industrielles; B. Dans le même temps, on constate un déni du vieillissement; Chapitre I. Les théories du vieillissement; A. La théorie génétique; B. L'épigénétique; C. La théorie des radicaux libres; D. Théorie de la glycation; E. Les théories neuro endocriniennes; F. Théorie immunologique; G. L'inflammation chronique; H. Le stress; Chapitre II. Longévité réussie; Les centenaires d'Okinawa; Chapitre III. Prévention du vieillissement - Mode de vie anti-âge"]
[{"$nulls":4},"A. Sur le plan alimentaire : manger mieux pour vivre mieux1. Restriction calorique : l'obésité est facteur de vieillissement accéléré; 2. Les sucres; 3. Les fibres; 4. Manger peu salé : importance d'un bon équilibre du rapport sodium potassium; 5. Importance d'une bonne hydratation; 6. Équilibre acide-base; 7. Les lipides; 8. Les protéines; 9. Les défenses anti radicalaires, antioxydantes : le végétal; 10. Les vitamines, oligo-éléments et minéraux : le magnésium, la vitamine D; B. Impact du vieillissement sur le microbiote intestinal; C. Que conseiller au total ?"]
[{"$nulls":4},"D. La iatrogénie : l'alcoolisme, les toxiques, importance d'un bon fonctionnement du foie.E. L'exercice physique; F. Aspects psychologiques; Chapitre IV. La sexualité; Chapitre V. Prévention selon les organes; A. L'os; 1. Arthrose; 2. L'ostéoporose; B. Déclin cognitif; 1. Maintien d'une activité physique soutenue; 2. Apprentissage; 3. Gestion "]
[{"$nulls":4},"de l'anxiété; Conclusion; Bibliographie; Annexe 1. Chapitre 1 du « Huangdi Neijing Suwen »; Annexe 2. Micronutrition; Annexe 3. Une recette « longévité »; Chez le même éditeur en numérique; Copyright"]
[null,"2.","Record Nr.",null,"UNINA9910145307403321"]
[null,null,"Titolo",null,"Art's agency and art history [[electronic resource] /] / edited by Robin Osborne and Jeremy Tanner"]
[null,null,"Pubbl/distr/stampa",null,"Malden, MA, : Blackwell Pub., 2007"]
[null,null,"ISBN",null,"1-281-31117-0"]
[{"$nulls":4},"9786611311179"]
[{"$nulls":4},"0-470-76356-6"]
[{"$nulls":4},"0-470-77662-5"]
[{"$nulls":4},"0-470-77727-3"]
[null,null,"Descrizione fisica",null,"1 online resource (242 p.)"]
[null,null,"Collana",null,"New interventions in art history"]
[null,null,"Classificazione",null,"73.62"]
[null,null,"Disciplina",null,"701"]
[{"$nulls":4},"701/.0309"]
[null,null,"Soggetti",null,"Art and anthropology"]
[{"$nulls":4},"Art - Historiography"]
[{"$nulls":4},"Art and society"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"Art's Agency and Art History; Contents; Series Editor's Preface; Preface; List of Illustrations; Notes on Contributors; Introduction: Art and Agency and Art History; 1 Enchantment and Sacrifice in Early Egypt; 2 Agency Marked, Agency Ascribed: The Affective Object in Ancient Mesopotamia; 3 Portraits and Agency: A Comparative View; 4 The Agency of, and the Agency for, the Wanli Emperor; 5 The Material Efficacy of the Elizabethan Jeweled Miniature: a Gellian Experiment; 6 Representational Art in Ancient Peru and the Work of Alfred Gell; 7 Gell's Idols and Roman Cult"]
[{"$nulls":4},"8 Sex, Agency, and History: The Case of Athenian Painted Pottery9 Abducting the Agency of Art; Index"]
[null,null,null,"Sommario/riassunto","Art's Agency and Art History re-articulates the relationship of the anthropology of art to key methodological and theoretical approaches in art history, sociology, and linguistics. Explores important concepts and perspectives in the anthropology of art Includes nine groundbreaking case studies by an internationally renowned group of art historians and art theorists Covers a wide range of periods, including Bronze-Age China, Classical Greece, Rome, and Mayan, as "]
[{"$nulls":4},"well as the modern Western world Features an introductory essay by leading experts, whi"]
[null,"3.","Record Nr.",null,"UNINA9910784328003321"]
[null,null,"Titolo",null,"Seawater : its composition, properties, and behaviour / / prepared by an Open University Course Team"]
[null,null,"Pubbl/distr/stampa",null,"Oxford [England] ; ; New York, : Pergamon Press, in association with the Open University, 1995"]
[null,null,"ISBN",null,"1-281-03445-2"]
[{"$nulls":4},"9786611034450"]
[{"$nulls":4},"0-08-054081-3"]
[null,null,"Edizione",null,"[2nd ed. / rev. for the course team by John Wright and Angela Colling.]"]
[null,null,"Descrizione fisica",null,"1 online resource (173 pages) : illustrations"]
[null,null,"Disciplina",null,"551.46/01"]
[null,null,"Soggetti",null,"Seawater - Composition"]
[{"$nulls":4},"Saline waters - Composition"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Prepared by the Oceanography Course Team."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references (p. 144) and index."]
[null,null,"Nota di contenuto",null,"Front Cover; SEAWATER: ITS COMPOSITION, PROPERTIES AND BEHAVIOUR; Copyright Page; CONTENTS; ABOUT THIS VOLUME; ABOUT THIS SERIES; CHAPTER 1. WATER , AIR AND ICE; 1.1 THE SPECIAL PROPERTIES OF WATER; 1.2 THE HYDROLOGICAL CYCLE; 1.3 SUMMARY OF CHAPTER 1; CHAPTER 2. TEMPERATURE IN THE OCEANS; 2.1 SOLAR RADIATION; 2.2 DISTRIBUTION OF SURFACE TEMPERATURES; 2.3 DISTRIBUTION OF TEMPERATURE WITH DEPTH; 2.4 ENERGY FROM THE THERMOCLINE - A BRIEF DIGRESSION; 2.5 TEMPERATURE DISTRIBUTION AND WATER MOVEMENT; 2.6 SUMMARY OF CHAPTER 2; CHAPTER 3. SALINITY IN THE OCEANS; 3.1 CONSTANCY OF COMPOSITION"]
[{"$nulls":4},"3.2 VARIATIONS IN SALINITY 3.3 THE MEASUREMENT OF SALINITY; 3.4 SUMMARY OF CHAPTER 3; CHAPTER 4. DENSITY AND PRESSURE IN THE OCEAN; 4.1 WATER MASSES; 4.2 DEPTH (PRESSURE), DENSITY AND TEMPERATURE; 4.3 T-S DIAGRAMS; 4.4 MIXING PROCESSES IN THE OCEANS; 4.5 SUMMARY OF CHAPTER4; CHAPTER 5. LIGHT AND SOUND IN SEAWATER; 5.1 UNDERWATER LIGHT; 5.2 UNDERWATER SOUND; 5.3 SUMMARY OF CHAPTER 5; CHAPTER 6. THE SEAWATER SOLUTION; 6.1 THE GROSS CHEMICAL COMPOSITION OF SEAWATER; 6.2 SOURCES AND SINKS, OR WHY THE SEA IS SALT; 6.3 CHEMICAL AND BIOLOGICAL REACTIONS IN SEAWATER; 6.4 SUMMARY OF CHAPTER 6"]
[{"$nulls":4},"CHAPTER 7. SEAWATER AND THE GLOBAL CYCLE 7.1 A SHORT HISTORY OF SEAWATER; 7.2 A LOOK AHEAD; 7.3 SUMMARY OF CHAPTER; APPENDIX: CONVERSIONS BETWEEN pH AND  [H+]; SUGGESTED AND "]
[{"$nulls":4},"COMMENTS READING; ANSWERS AND COMMENTS TO QUESTIONS; ACKNOWLEDGEMENTS; INDEX"]
[null,null,null,"Sommario/riassunto","'Seawater' has been substantially updated in this second edition to take account of recent developments in marine science. Sections dealing with difficult physical and chemical concepts have been developed on the basis of feedback from the first edition, making this an ideal learning tool for oceanography students. Chapter 1 summarizes the special properties of water and the role of the oceans in the hydraulic cycle. The distribution of temperature and salinity in the oceans and how they influence water density and movements is then discussed."]
[null,"4.","Record Nr.",null,"UNIORUON00338820"]
[null,null,"Autore",null,"Freud, Sigmund"]
[null,null,"Titolo",null,"Studienausgabe. 3.: Psychologie des Unbewußten / Sigmund Freud ; hrsg. von Alexander Mitscherlich, Angela Richards, James Strachey ; mithrgs. des Ergänzungsbandes Ilse Grubrich-Simitis"]
[null,null,"Pubbl/distr/stampa",null,"Frankfurt am Main, : Fischer Taschenbuch Verlag, 1982"]
[null,null,"ISBN",null,"35-962730-3-x"]
[null,null,"Descrizione fisica",null,"463 p. ; 19 cm."]
[null,null,"Disciplina",null,"150.1952"]
[null,null,"Soggetti",null,"Psicanalisi"]
[null,null,"Lingua di pubblicazione",null,"Tedesco"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]