{"text_format":"2","workbook":"xls","n_sheets":1,"sheets":["report2"],"not_rendered":{"charts":0,"images":0,"macros":0,"external_links":1,"defined_names":2,"comments":0,"pivot_tables":0},"unopened":[],"bounds":{"document_bytes":16777216,"sheet_cells":100000,"run_cost":"one","rows_first":2000,"rows_last":500,"rows_between":2000,"halvings":0,"cell_chars":16384,"cell_head_chars":4096},"cells_cut":0,"cells_raw":0,"read":"whole","date_system":"1900","formulas":"cached_only"}

{"sheet":"report2","index":0,"n_rows":44,"n_cols":5,"rows_kept":44,"cut":false,"hidden":false,"merged":[[0,2,0,3],[0,4,0,5],[1,2,1,3],[1,4,1,5],[2,2,2,3],[2,4,2,5],[3,2,3,3],[4,2,4,3],[5,2,5,3],[6,2,6,3],[7,2,7,3],[22,2,22,3],[23,2,23,3],[27,2,27,3],[27,4,27,5],[28,2,28,3],[28,4,28,5],[29,2,29,3],[31,2,31,3],[32,2,32,3],[33,2,33,3],[40,2,40,3],[41,2,41,3]],"flags":["formulas_cached_only"]}
[null,"1.","Record Nr.",null,"UNINA9910702884103321"]
[null,null,"Autore",null,"Lichtenstein Alice H."]
[null,null,"Titolo",null,"Application of systematic review methodology to the field of nutrition"]
[null,null,"Pubbl/distr/stampa",null,"[Place of publication not identified], : U S Dept of Health and Human Services Agency for Healthcare Research and Quality, 2009"]
[null,null,"Descrizione fisica",null,"1 online resource"]
[null,null,"Collana",null,"Nutritional research series  Application of systematic review methodology to the field of nutrition"]
[null,null,"Disciplina",null,"363.8072"]
[null,null,"Soggetti",null,"Systematic reviews (Medical research) - Research - United States"]
[{"$nulls":4},"Nutrition - United States"]
[{"$nulls":4},"Publications"]
[{"$nulls":4},"Physiological Phenomena"]
[{"$nulls":4},"Research"]
[{"$nulls":4},"Science"]
[{"$nulls":4},"Communications Media"]
[{"$nulls":4},"Natural Science Disciplines"]
[{"$nulls":4},"Information Science"]
[{"$nulls":4},"Biomedical Research"]
[{"$nulls":4},"Nutritional Physiological Phenomena"]
[{"$nulls":4},"Review Literature as Topic"]
[{"$nulls":4},"Medicine"]
[{"$nulls":4},"Health & Biological Sciences"]
[{"$nulls":4},"Medical Research"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Bibliographic Level Mode of Issuance: Monograph"]
[null,null,null,"Nota di bibliografia","Includes bibliographical references."]
[null,"2.","Record Nr.",null,"UNINA9910145250603321"]
[null,null,"Titolo",null,"Journal of food processing and preservation"]
[null,null,"Pubbl/distr/stampa",null,"[Oxford, UK] ; ; [Malden, Mass.], : Blackwell Pub"]
[{"$nulls":4},"[Hoboken, NJ], : Wiley"]
[null,null,"ISSN",null,"1745-4549"]
[null,null,"Disciplina",null,"664.005"]
[null,null,"Soggetti",null,"Food - Preservation"]
[{"$nulls":4},"Food industry and trade"]
[{"$nulls":4},"Food Preservation"]
[{"$nulls":4},"Food Technology"]
[{"$nulls":4},"Aliments - Conservation"]
[{"$nulls":4},"Periodical"]
[{"$nulls":4},"Periodicals."]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Periodico"]
[null,null,null,"Note generali","Refereed/Peer-reviewed"]