{"text_format":"2","workbook":"xls","n_sheets":1,"sheets":["report2"],"not_rendered":{"charts":0,"images":0,"macros":0,"external_links":1,"defined_names":1,"comments":0,"pivot_tables":0},"unopened":[],"bounds":{"document_bytes":16777216,"sheet_cells":100000,"run_cost":"one","rows_first":2000,"rows_last":500,"rows_between":2000,"halvings":0,"cell_chars":16384,"cell_head_chars":4096},"cells_cut":0,"cells_raw":0,"read":"whole","date_system":"1900","formulas":"cached_only"}

{"sheet":"report2","index":0,"n_rows":23,"n_cols":5,"rows_kept":23,"cut":false,"hidden":false,"merged":[[0,2,0,3],[0,4,0,5],[1,2,1,3],[1,4,1,5],[2,2,2,3],[3,2,3,3],[8,2,8,3],[9,2,9,3],[10,2,10,3],[11,2,11,3],[13,2,13,3],[14,2,14,3],[18,2,18,3]],"flags":["formulas_cached_only"]}
[null,"1.","Record Nr.",null,"UNINA9910141315403321"]
[null,null,"Titolo",null,"Essentials of gastroenterology / / edited by Shanthi V. Sitaraman, Lawrence S. Friedman"]
[null,null,"Pubbl/distr/stampa",null,"Chichester, West Sussex, : Wiley-Blackwell, 2012"]
[null,null,"ISBN",null,"1-119-95974-8"]
[{"$nulls":4},"1-280-58684-2"]
[{"$nulls":4},"9786613616678"]
[{"$nulls":4},"1-119-95976-4"]
[{"$nulls":4},"1-119-95973-X"]
[null,null,"Edizione",null,"[2nd ed.]"]
[null,null,"Descrizione fisica",null,"1 online resource (476 p.)"]
[null,null,"Disciplina",null,"616.3/3"]
[null,null,"Soggetti",null,"Gastroenterology"]
[{"$nulls":4},"Internal medicine"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"Essentials of Gastroenterology; Contents; Contributor list; Foreword; Preface; Acknowledgments; Luminal Gastrointestinal Tract; CHAPTER 1: Gastroesophageal Reflux Disease; CHAPTER 2: Dysphagia; CHAPTER 3: Peptic Ulcer Disease; CHAPTER 4: Common Upper Gastrointestinal Surgeries; CHAPTER 5: Acute Diarrhea; CHAPTER 6: Chronic Diarrhea; CHAPTER 7: Irritable Bowel Syndrome; CHAPTER 8: Inflammatory Bowel Disease; CHAPTER 9: Constipation; CHAPTER 10: Colorectal Neoplasms; Liver; CHAPTER 11: Liver Anatomy and Histopathology; CHAPTER 12: Liver Biochemical Tests; CHAPTER 13: Viral Hepatitis"]
[{"$nulls":4},"CHAPTER 14: Alcoholic Liver Disease and Nonalcoholic Fatty Liver DiseaseCHAPTER 15: Chronic Liver Disease; CHAPTER 16: Portal Hypertension; Pancreas and Biliary System; CHAPTER 17: Pancreatic Anatomy and Function; CHAPTER 18: Acute Pancreatitis; CHAPTER 19: Chronic Pancreatitis; CHAPTER 20: Bile Acid Metabolism; CHAPTER 21: Gallstones and Complications; Common Problems in Gastroenterology; CHAPTER 22: Acute Gastrointestinal Bleeding; CHAPTER 23: Abdominal Pain; CHAPTER 24: Jaundice; CHAPTER 25: Abdominal Emergencies; Picture Gallery; CHAPTER 26: Classic Pathology; CHAPTER 27: Classic Images"]
[{"$nulls":4},"CHAPTER 28: Classic Skin ManifestationsIndex"]
[null,null,null,"Sommario/riassunto","Highly practical and concise, this hands-on guide focuses on specific "]
[{"$nulls":4},"common clinical scenarios. Each section covers a particular area of the GI tract and follows a regular structure of: overview of normal function, physiology, pathophysiology, clinical presentation, differential diagnosis, diagnostic tests, and treatment. Color-coded text features, such as key facts, potential pitfalls and practice tips, and concise, bulleted paragraphs make the information easy to find and assimilate. Multiple choice questions, clinical cases, a short picture gallery of the most common GI conditions, and a c"]