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[null,"1.","Record Nr.",null,"UNINA9910139200503321"]
[null,null,"Titolo",null,"Horticultural reviews . Volume 17 [[electronic resource] /] / edited by Jules Janick"]
[null,null,"Pubbl/distr/stampa",null,"New York, : John Wiley & Sons, Inc., 1995"]
[null,null,"ISBN",null,"1-282-68638-0"]
[{"$nulls":4},"9786612686382"]
[{"$nulls":4},"0-470-65058-3"]
[{"$nulls":4},"0-470-65057-5"]
[null,null,"Descrizione fisica",null,"1 online resource (472 p.)"]
[null,null,"Collana",null,"Horticultural reviews, , 0730-2207 ; ; v. 17"]
[null,null,"Disciplina",null,"635"]
[{"$nulls":4},"635/.05"]
[null,null,"Soggetti",null,"Horticulture"]
[{"$nulls":4},"Electronic books."]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and indexes."]
[null,null,"Nota di contenuto",null,"HORTICULTURAL REVIEWS: Volume 17; Contents; Contributors; Dedication: Silviero Sansavini; 1: Mechanical Stress Regulation of Plant Growth and Development; I. INTRODUCTION; II. DEVELOPMENTAL RESPONSES TO MECHANICAL STRESS; III. MECHANICAL STRESS-ENVIRONMENTAL INTERACTIONS; IV. METABOLIC, PRODUCTIVITY, AND COMPOSITIONAL CHANGES; V. HORMONAL INVOLVEMENT IN MECHANICAL STRESS PHYSIOLOGY; VI. MECHANOPERCEPTION/EARLY TRANSDUCTION MECHANISMS; VII. APPLICATIONS IN AGRICULTURE; VIII. RESEARCH IMPLICATIONS; LITERATURE CITED; 2: Volatile Emissions from Plants; I. INTRODUCTION; II. CHEMISTRY OF VOLATILES"]
[{"$nulls":4},"III. SOURCES OF VOLATILESIV. FACTORS INFLUENCING VOLATILE EMISSIONS; V. ECOLOGICAL SIGNIFICANCE OF PLANT VOLATILES; VI. FATE OF ATMOSPHERIC PLANT VOLATILES; VII. PLANT VOLATILE RESEARCH; LITERATURE CITED; 3: A Physiological-Genetic Model of Photoperiod-Temperature Interactions in Photoperiodism, Vernalization, and Male Sterility of Plants; I. INTRODUCTION; II. CONTROL OF DEVELOPMENT BY PHOTOPERIOD AND TEMPERATURE; III. MODEL FOR RESPONSE TO PHOTOPERIOD AND TEMPERATURE OF TIME TO FLOWERING; IV. NODE-TO-FLOWER IN RESPONSE TO PHOTOPERIOD AND TEMPERATURE"]
[{"$nulls":4},"V. FURTHER EVIDENCE OF PHOTOPERIOD AND TEMPERATURE "]
[{"$nulls":4},"MODULATIONS OF GENE ACTIVITYVI. INTERPRETATION OF VERNALIZATION; VII. INTERPRETATION OF PHOTOPERIOD-SENSITIVE MALE STERILITY; VIII. CLASSIFICATION OF PHOTOTHERMAL RESPONSES BY THE MODEL; IX. SUMMARY AND DISCUSSION; LITERATURE CITED; 4: Environmental Control and Photoautotrophic Micropropagation; I. INTRODUCTION; II. ENVIRONMENTAL FACTORS IN VITRO; III. CHALLENGES WITH CONVENTIONAL MICROPROPAGATION; IV. ENVIRONMENTAL INFLUENCES ON GROWTH AND DEVELOPMENT IN VITRO; V. ENVIRONMENTAL CONTROL AND PHOTOAUTOTROPHIC MICROPROPAGATION"]
[{"$nulls":4},"VI. CONCLUDING REMARKSLITERATURE CITED; 5: Leaf Blackening in Cut Protea Flowers; I. INTRODUCTION; II. BOTANY AND HORTICULTURE OF PROTEA; III. OCCURRENCE OF LEAF BLACKENING; IV. THE PHYSIOLOGICAL CAUSES OF LEAF BLACKENING; V. BIOCHEMISTRY OF LEAF BLACKENING; VI. CONCLUSIONS; LITERATURE CITED; 6: Low-Temperature Sweetening in Roots and Tubers; I. INTRODUCTION; II. STARCH STORAGE AND DEGRADATION; III. SUCROSE METABOLISM; IV. STRESS-INDUCED MEMBRANE CHANGES; V. CONCLUSIONS; LITERATURE CITED; 7: Jojoba Domestication and Commercialization in Israel; I. INTRODUCTION"]
[{"$nulls":4},"II. ADOPTION OF JOJOBA AS A NEW CROPIII. PRESENT STATUS OF JOJOBA IN ISRAEL; IV.FUTURE OF JOJOBA IN ISRAEL; LITERATURE CITED; 8: Growth and ripening of strawberry fruit; I. INTRODUCTION; II. FRUIT GROWTH AND DEVELOPMENT; III. FRUIT RIPENING; IV. SUMMARY; LITERATURE CITED; 9: Control of Phytophthora Diseases of Tree Crops Using Trunk-Injected Phosphonates; I. INTRODUCTION; II. PHOSPHONATES; III. PHOSPHONATE INJECTION IN TREE CROPS; IV. PROSPECTS FOR FURTHER APPLICATIONS; LITERATURE CITED; 10: Origin and Dissemination of Peach; I. INTRODUCTION; II. CLASSIFICATION; III. CHINA, THE NATIVE CENTER"]
[{"$nulls":4},"IV. EURASIA"]
[null,null,null,"Sommario/riassunto","Horticultural Reviews present state-of-the-art reviews on topics in horticultural sciences. The emphasis is on applied topics including the production of fruits, vegetables, nut crops, and ornamental plants of commercial importance. It is a serial that appears in the form of one hardbound volume per year."]