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[null,"1.","Record Nr.",null,"UNINA9910456114703321"]
[null,null,"Autore",null,"Dilenschneider Robert L"]
[null,null,"Titolo",null,"The AMA handbook of public relations [[electronic resource] /] / Robert L. Dilenschneider ; foreword by Maria Bartiromo"]
[null,null,"Pubbl/distr/stampa",null,"New York, : AMACOM, c2010"]
[null,null,"ISBN",null,"1-78402-174-1"]
[{"$nulls":4},"1-282-49267-5"]
[{"$nulls":4},"9786612492679"]
[{"$nulls":4},"0-8144-1526-1"]
[null,null,"Descrizione fisica",null,"1 online resource (256 p.)"]
[null,null,"Disciplina",null,"659.2"]
[null,null,"Soggetti",null,"Public relations"]
[{"$nulls":4},"Public relations - United States"]
[{"$nulls":4},"Electronic books."]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Includes index."]
[null,null,"Nota di contenuto",null,"Contents; Foreword; Acknowledgments; Introduction; SECTION ONE: PREREQUISITES FOR DIGITAL COMMUNICATIONS; SECTION TWO: REACHING OUT; SECTION THREE: THE BROADER PR SPECTRUM; SECTION FOUR: MAKING IT HAPPEN; Afterword; Appendix: Tactics for Keeping Up Digitally; Noteworthy Resources; Index; About the Author"]
[null,null,null,"Sommario/riassunto","Along with business-and the rest of the world-public relations has changed in the digital age."]
[null,"2.","Record Nr.",null,"UNINA990008964400403321"]
[null,null,"Titolo",null,"Forschungsberichte über Lebensmittel und ihre Beziehungen zur Hygiene, über forense Chemie und Pharmakognosie"]
[null,null,"Pubbl/distr/stampa",null,"München, : Wolff"]
[null,null,"ISSN",null,"0178-3750"]
[null,null,"Lingua di pubblicazione",null,"Tedesco"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Periodico"]