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[null,"1.","Record Nr.",null,"UNINA990001600070403321"]
[null,null,"Titolo",null,"Food aid : a selective annotated bibliography on food utilization for economic developement / prepared for the World Food Program by Elizabeth Henderson"]
[null,null,"Pubbl/distr/stampa",null,"Roma : FAO, 1964"]
[null,null,"Descrizione fisica",null,"VII, 203 p. ; 23 cm"]
[null,null,"Disciplina",null,"016.33"]
[null,null,"Locazione",null,"FAGBC"]
[null,null,"Collocazione",null,"60 016 B 21"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,"2.","Record Nr.",null,"UNISA990000046600203316"]
[null,null,"Titolo",null,"Handbook of microemulsion science and technology / edited by Promod Kumar, K.L.Mittal"]
[null,null,"Pubbl/distr/stampa",null,"New York : Marcel Dekker, c1999"]
[null,null,"ISBN",null,"0-8247-1979-4"]
[null,null,"Descrizione fisica",null,"XIV, 849 p. ; 26 cm"]
[null,null,"Disciplina",null,"660.294514"]
[null,null,"Collocazione",null,"660.294514 HAN"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]