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210  1$aRome :$cFAO,$d[2013]
210  4$d©2013
215   $a1 online resource (119 p.)
300   $aAccompanied by 1 booklet: Annex: guidelines and pledges favouring food wastage reduction.
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327   $a""Content""; ""List of Boxes""; ""Abbreviations""; ""Reduce  ""; ""Recycle/Recover  ""; ""Landfill (burying or dumping): last resort option  ""; ""Conclusion""; ""References and Further Reading""; ""Annex Guidelines and pledges favouring food wastage reduction ""
606   $aFood supply
606   $aFood industry and trade
606   $aWaste (Economics)
615  0$aFood supply.
615  0$aFood industry and trade.
615  0$aWaste (Economics)
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712 02$aFood Wastage Footprint (Project)
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