LEADER 01100cam2 22003131 450 001 SOBE00030319 005 20200728163422.0 010 $a8437606934 100 $a20130212d1996 |||||ita|0103 ba 101 $aspa 102 $aES 200 0 $a1 205 $a3. edición 210 $aMadrid$cEdiciones Cátedra, S.A.$d1996 215 $a941 p.$cill.$d18 cm 225 2 $aLetras Hispánicas$v255 410 1$1001LAEC00016135$12001 $a*Letras Hispánicas$v255 461 1$1001SOBE00030317$12001 $aAmadís de Gaula / Garci Rodríguez de Montalvo ; edicíon de Juan Manuel Cacho Blecua 700 1$aRodrìguez de Montalvo$b, Garci$3SOBA00005904$4070$0423885 702 1$aCacho Blecua, Juan Manuel$3AF00016644$4070 801 0$aIT$bUNISOB$c20200728$gRICA 850 $aUNISOB 852 $aUNISOB$j860|Coll|4|K$m94199 912 $aSOBE00030319 940 $aM 102 Monografia moderna SBN 941 $aW 957 $a860|Coll|4|K$b000255$i(3)$gSI$d94199$racquisto$tN$1vittorini$2UNISOB$3UNISOB$420130212123005.0$520200728163422.0$6Spinosa$f3. ed. 996 $a1$91715923 997 $aUNISOB LEADER 01830nam0 22003373i 450 001 VAN0083850 005 20221205081813.683 010 $a07-514-0426-8 010 $a978-07-514-0426-5 100 $a20110518d1998 |0itac50 ba 101 $aeng 102 $aGB 105 $a|||| ||||| 200 1 $aAnalytical methods of food authentication$fedited by P. R. Ashurst and M. J. Dennis 210 $aLondon$cBlackie Academic & Professional$d1998 215 $aX, 350 p.$cill.$d24 cm 620 $aGB$dLondon$3VANL000015 676 $a664$cTecnologia alimentare. Chimica degli alimenti$v22 702 1$aAshurst$bPhilip R.$3VANV069158 702 1$aDennis$bM. J.$3VANV069157 712 $aBlackie$3VANV108500$4650 790 1$aAshurst, P. R.$zAshurst, Philip R.$3VANV101127 790 1$aAshurst, P.R.$zAshurst, Philip R.$3VANV206037 790 1$aDennis, M.J.$zDennis, M. J.$3VANV206038 801 $aIT$bSOL$c20221209$gRICA 856 4 $uhttp://books.google.it/books?id=1KEc7ql7wOYC&printsec=frontcover&dq=analytical+methods+of+food+authentication&hl=it&ei=aW7TTZW0NMzo-gaoufjhCg&sa=X&oi=book_result&ct=result&resnum=1&ved=0CCsQ6AEwAA#v=onepage&q&f=false$zhttp://books.google.it/books?id=1KEc7ql7wOYC&printsec=frontcover&dq=analytical+methods+of+food+authentication&hl=it&ei=aW7TTZW0NMzo-gaoufjhCg&sa=X&oi=book_result&ct=result&resnum=1&ved=0CCsQ6AEwAA#v=onepage&q&f=false 899 $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$1IT-CE0101$2VAN17 912 $aVAN0083850 950 $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$d17CONS Oc58 $e17BIB1066 20110518 $sBuono 996 $aAnalytical methods of food authentication$91417206 997 $aUNISOB