LEADER 01788nam0 22004213i 450 
001 USM1754484
005 20251003044436.0
010   $a0849322308
100   $a20090313d2001    ||||0itac50      ba
101 | $aeng
102   $aus
181  1$6z01$ai $bxxxe  
182  1$6z01$an
200 1 $aAutomation for food engineering$efood quality quantization and process control$fYanbo Huang, A. Dale Whittaker, Ronald E. Lacey
210   $aBoca Raton [etc.]$cCRC$dc2001
215   $a220 p.$cill.$d25 cm.
225 | $aCRC series in contemporary food science
410  0$1001MIL0296206$12001 $aCRC series in contemporary food science
606   $aElaboratori elettronici$xImpiego nell'industria alimentare$2FIR$3NAPC190356$9I
606   $aGeneri alimentari$xControllo di qualità$2FIR$3CFIC119215$9I
676   $a664$9TECNOLOGIA ALIMENTARE$v14
676   $a664.024$9PROCESSI DI LAVORAZIONE DEGLI ALIMENTI$v22
696   $aIndustria alimentare$aImpiego
696   $aProdotti alimentari$aAlimentari
699   $aImpiego nell'industria alimentare$xIndustria alimentare$xImpiego
699   $aGeneri alimentari$yProdotti alimentari
699   $aGeneri alimentari$yAlimentari
700  1$aHuang$b, Yanbo$f <1958-    >$3MILV268248$4070$0772193
701  1$aWhittaker$b, A. Dale$3MILV268249$4070$0772194
701  1$aLacey$b, Ronald E.$3MILV268250$4070$0772195
801  3$aIT$bIT-000000$c20090313
850   $aIT-BN0095          
901   $bNAP 01$cSALA DING $n$
912   $aUSM1754484
950  0$aBiblioteca Centralizzata di Ateneo$c1 v.$d 01SALA DING 664                     HUA.au$e 0102 0000058655  VMA A4                    1 v.$fY $h20060213$i20060213
977   $a 01
996   $aAutomation for food engineering$91576296
997   $aUNISANNIO