LEADER 01328nam0 22003253i 450 
001 TO01569828
005 20240503062728.0
010   $a0750655038
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101 | $aeng
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181  1$6z01$ai $bxxxe  
182  1$6z01$an
200 1 $aFood tourism around the world$edevelopment, management, and markets$fedited by C. Michael Hall ... [et al.]
210   $aAmsterdam$cButterworth-Heinemann$d2003
215   $axvi, 373 p.$d24 cm
606   $aTurismo$2FIR$3NAPC003859$9I
606   $aCibo$2FIR$3NAPC233826$9I
606   $aGastronomia$2FIR$3NAPC113930$9I
676   $a338.4$9  PRODUZIONE - INDUSTRIE SECONDARIE E SERVIZI$v14
702  1$aHall$b, Colin Michael$3UBOV097602$4340
790  1$aHall$b, C. M.$c <Colin Michael>$3MILV257308$zHall, Colin Michael
790  1$aHall$b, C. Michael$c <Colin Michael>$3MILV257309$zHall, Colin Michael
801  3$aIT$bIT-NA0079$c20081112
850   $aIT-BN0095          
912   $aTO01569828
950  0$aBiblioteca Centralizzata di Ateneo$b1 v.$c1 v.$d 01POZZO LIB.ECON MON                996$e 0101 0000037505    B                       1 v. (rist. 2004. - Precedente collocazione: DASES B 714)$fD $h20081112$i20081112
977   $a 01
996   $aFood tourism around the world$968386
997   $aUNISANNIO