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200 10$aOut of the East $espices and the medieval imagination /$fPaul Freedman ; designed by Nancy Ovedovitz
210  1$aNew Haven, [Connecticut] ;$aLondon, [England] :$cYale University Press,$d2008.
210  4$dİ2008
215   $a1 online resource (285 pages) $cillustrations, maps
311   $a0-300-11199-1 
311   $a1-306-71530-X 
320   $aIncludes bibliographical references and index.
606   $aSpices$xHistory$yTo 1500
606   $aSpice trade$xSocial aspects$xHistory$yTo 1500
606   $aFood habits$xHistory$yTo 1500
606   $aTrade routes$xHistory$yTo 1500
607   $aEurope$xTerritorial expansion$xHistory$yTo 1500
608   $aElectronic books.
615  0$aSpices$xHistory
615  0$aSpice trade$xSocial aspects$xHistory
615  0$aFood habits$xHistory
615  0$aTrade routes$xHistory
676   $a641.3/383
700   $aFreedman$b Paul H.$f1949-$0896980
702   $aOvedovitz$b Nancy
801  0$bMiAaPQ
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200 1 $aPattern classification$fRichard O. Duda, Peter E. Hart, David G. Stork
205   $a2. ed
210   $aNew York [etc.]$cJ. Wiley$dc2001
215   $aXX, 654 p.$cill.$d26 cm.
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