LEADER 03753oam 2200649I 450 001 9910462429203321 005 20200520144314.0 010 $a0-429-13543-2 010 $a1-4398-0045-6 024 7 $a10.1201/b12174 035 $a(CKB)2670000000206453 035 $a(EBL)945463 035 $a(OCoLC)796383459 035 $a(SSID)ssj0000678402 035 $a(PQKBManifestationID)11457376 035 $a(PQKBTitleCode)TC0000678402 035 $a(PQKBWorkID)10727540 035 $a(PQKB)10312180 035 $a(MiAaPQ)EBC945463 035 $a(MiAaPQ)EBC4010356 035 $a(Au-PeEL)EBL945463 035 $a(CaPaEBR)ebr10572521 035 $a(CaONFJC)MIL693840 035 $a(Au-PeEL)EBL4010356 035 $a(EXLCZ)992670000000206453 100 $a20180331d2012 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 00$aModified atmosphere and active packaging technologies /$fedited by Ioannis S. Arvanitoyannis 210 1$aBoca Raton, Fla. :$cCRC Press,$d2012. 215 $a1 online resource (813 p.) 225 1 $aContemporary food engineering 300 $aDescription based upon print version of record. 311 $a1-322-62558-1 311 $a1-4398-0044-8 320 $aIncludes bibliographical references and index. 327 $aFront Cover; Contents; Series Preface; Series Editor; Preface; Editor; Contributors; Chapter 1 - Principles of MAP and Definitions of MAP, CA, and AP; Chapter 2 - Materials (Films), Gases, and Machinery (Techniques) for MAP; Chapter 3 - Safety and Quality Control of Modified Atmosphere Packaging Products; Chapter 4 - Fish and Seafood; Chapter 5 - Fresh and Processed Meat and Meat Products; Chapter 6 - Poultry; Chapter 7 - Milk and Dairy Products; Chapter 8 - Cereals; Chapter 9 - Minimally Processed Vegetables; Chapter 10 - Fruits; Chapter 11 - Bakery Products; Chapter 12 - Ready-to-Eat Foods 327 $aChapter 13 - Miscellaneous Foods (Coffee, Tea, Beer, Snacks)Chapter 14 - Active and Intelligent Packaging; Chapter 15 - Adaptations of Food Packaging Trends via Nanotechnology; Chapter 16 - Bioactive Packaging Technologies with Chitosan as a Natural Preservative Agent for Extended Shelf-Life Food Products; Chapter 17 - Sensory Analysis and Consumer Search of MAP Acceptability; Chapter 18 - EU, U.S., and Canadian Legislation Related to Packaging Coming in Contact with Foods; Chapter 19 - Conclusions and New Trends; Back Cover 330 $aWhile other packaging books focus on individual types of packaging, this volume takes an applied engineering approach by matching packaging types to specific food types. The material provides unique insight into Modified/Controlled Atmosphere Packaging/Storage (MAP/CAS) and Active Packaging (AP). Depending on the kind of food, packaging material and the corresponding technique employed can both vary considerably. In appreciation of consumer focus on shelf life and safety, the book addresses a range of aseptic, smart, and modified atmosphere packaging. With the increased expense of active packaging, this resource will help product developers make cost-effective decisions early in product development--$cProvided by publisher. 410 0$aContemporary food engineering. 606 $aFood$xPackaging 606 $aProtective atmospheres 608 $aElectronic books. 615 0$aFood$xPackaging. 615 0$aProtective atmospheres. 676 $a664 701 $aArvanitoyannis$b Ioannis$0207563 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910462429203321 996 $aModified atmosphere and active packaging technologies$92483998 997 $aUNINA LEADER 01733nam0 22003493i 450 001 CSA0067966 005 20251003044148.0 010 $a8886067143 100 $a20080223d1994 ||||0itac50 ba 101 | $aita 102 $ait 181 1$6z01$ai $bxxxe 182 1$6z01$an 200 1 $aConvertitori analogico/numerici$fP. Daponte, E. Loizzo. A. Molinaro 210 $aRende$cCentro Editoriale e Librario$d[1994] 215 $a132 p.$cill.$d24 cm. 606 $aConvertitori elettrici$2FIR$3SBLC022499$9I 676 $a621.3815$9ELETTRONICA. COMPONENTI E CIRCUITI$v14 676 $a621.3815322$9INGEGNERIA ELETTRONICA. CIRCUITI PER SPECIFICHE FUNZIONI. CONVERTITORI (RADDRIZZATORI E INVERTITORI)$v22 696 $aGruppi convertitori 699 $aConvertitori elettrici$zGruppi convertitori 700 1$aDaponte$b, Pasquale$3BVEV050288$4070$0770385 701 1$aMolinaro$b, Anna$3CSAV031081$4070$0770386 701 1$aLoizzo$b, E.$3CSAV031082$4070$0770387 801 3$aIT$bIT-000000$c20080223 850 $aIT-BN0095 901 $bNAP 01$cSALA DING $n$ 912 $aCSA0067966 950 0$aBiblioteca Centralizzata di Ateneo$b1 v. (3. copia)$c1 v. in tre copie$d 01SALA DING 621.3815 DAP.co$e 0102 0000027205 VMA A4 1 v.$fY $h19961015$i19961015$b1 v. (3. copia)$c1 v. in tre copie$d 01SALA DING 621.3815 DAP.co$e 0102 0000027215 VMA A4(bis 1 v. (2. copia)$fY $h19961015$i19961015$b1 v. (3. copia)$c1 v. in tre copie$d 01SALA DING 621.3815 DAP.co$e 0102 0000027225 VMA A4(ter 1 v. (3. copia)$fY $h19961015$i19961015 977 $a 01 996 $aConvertitori analogico$91571678 997 $aUNISANNIO