LEADER 02776ngm 2200601Ia 450 001 9910701175603321 005 20111114095101.0 035 $a(CKB)5470000002415289 035 $a(OCoLC)758906013 035 $a(EXLCZ)995470000002415289 100 $a20111027d2008 ma v 101 0 $aeng 135 $aurcna|||a|||| 181 $ctdi$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 00$aUSDA says "Be Food Safe" for holiday buffets$b[electronic resource] 210 1$a[Washington, D.C.?] :$c[U.S. Dept. of Agriculture, Food Safety and Inspection Service],$d[2008] 215 $a1 streaming video file (1 min., 46 sec.) $cdigital, WMV file, sound, color 300 $aTitle from USDA Food Safety and Inspection Service Food Safety Videos Public Service Announcements home page (viewed Oct. 27, 2011). 300 $a"Broadcast Media & Technology Center, USDA"--Caption. 300 $a"Dec 2008"--Videos home page. 300 $aOpen-captioned. 300 $aAccompanied by transcript in HTML format. 330 $aProvides a summary of the most-used cooking advice from the U.S Dept. of Agriculture's Be Food Safe Campaign. Covers different safe cooking temperatures for poultry and meats, safe handling and cooking of raw eggs, and techniques for maintaining safe temperatures during service of both hot and cold buffet foods. Provides contact information for the USDA Meat and Poultry Hotline and Ask Karen, both of which provide access to USDA food safety experts. 517 3 $aBe Food Safe for holiday buffets 606 $aBuffets (Cooking)$xSafety measures 606 $aCooking (Poultry)$xSafety measures 606 $aCooking (Meat)$xSafety measures 606 $aHoliday cooking$xSafety measures 606 $aTemperature 606 $aFood handling$xSafety measures 606 $aFood contamination$xPrevention 606 $aFoodborne diseases$xPrevention 608 $aEducational films.$2lcgft 615 0$aBuffets (Cooking)$xSafety measures. 615 0$aCooking (Poultry)$xSafety measures. 615 0$aCooking (Meat)$xSafety measures. 615 0$aHoliday cooking$xSafety measures. 615 0$aTemperature. 615 0$aFood handling$xSafety measures. 615 0$aFood contamination$xPrevention. 615 0$aFoodborne diseases$xPrevention. 701 $aO'Leary$b Pat$01392076 712 02$aUnited States.$bFood Safety and Inspection Service. 712 02$aBe Food Safe (Campaign : U.S.) 712 02$aUnited States.$bDepartment of Agriculture.$bBroadcast Media and Technology Center. 801 0$bGPO 801 1$bGPO 906 $aBOOK 912 $a9910701175603321 996 $aUSDA says "Be Food Safe" for holiday buffets$93446376 997 $aUNINA LEADER 00809cam a2200241 a 4500 001 991004283237907536 005 20240208144432.0 008 230710s1987 xxu b 001 0 eng d 020 $a0471603864 040 $aBibl. Dip.le Aggr. Matematica e Fisica - Sez. Fisica$beng 082 04$a539.721 084 $aLC QC793.2 084 $a53.3.1 100 1 $aGriffiths, David Jeffery$0479109 245 10$aIntroduction to elementary particles /$cDavid Griffiths 260 $aNew York [etc.] :$bJohn Wiley & sons,$cc1987 300 $avi, 392 p. :$bill. ;$c24 cm 504 $aIncludes bibliographical references and index 650 4$aParticles (Nuclear physics) 776 0 $iE-book:$z9783527618477 912 $a991004283237907536 996 $aIntroduction to elementary particles$9257055 997 $aUNISALENTO