LEADER 00964nam a2200265 i 4500
001 991003987929707536
008 081106s2008    it a     b    000 0 ita d
020   $a9788885022997 
035   $ab13781467-39ule_inst
040   $aDi.S.Te.B.A.$beng
082 0 $a664$222
100 1 $aPorretta, Sebastiano$076133
245 10$aShelf life degli alimenti :$bmeccanismi, valutazione, previsione /$cSebastiano Porretta
260   $aPinerolo :$bChiriotti,$c[2008] 
300   $a218 p. :$bcol. ill. ;$c25 cm
504   $aIncludes bibliography
650  0$aFood$xPreservation
650  0$aFood$xAnalysis
650  0$aFood$xQuality control
907   $a.b13781467$b28-01-14$c06-11-08
912   $a991003987929707536
945   $aLE003 664 POR02.01 (2008)$g1$i2003000082135$lle003$op$pE80.00$q-$rl$s-  $t0$u1$v21$w1$x0$y.i14901651$z11-12-08
996   $aShelf life degli alimenti$9720666
997   $aUNISALENTO
998   $ale003$b06-11-08$cm$da  $e-$fita$git $h0$i0