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200 00$aOligosaccharides$b[electronic resource] $esources, properties, and applications /$fNicole S. Gordon, editor
210   $aNew York $cNova Science Publishers$dc2011
215   $a1 online resource (318 p.)
225 1 $aBiochemistry research trends
300   $aDescription based upon print version of record.
311   $a1-61122-193-5 
320   $aIncludes bibliographical references and index.
410  0$aBiochemistry research trends series.
606   $aOligosaccharides
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615  0$aCarbohydrates.
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040   $aBiblioteca Interfacoltà$bita
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100 1 $aEpstein, Jason$0532560
245 13$aIl futuro di un mestiere :$blibri reali e libri virtuali /$cJason Epstein
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300   $a121 p. ;$c21 cm.
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