LEADER 01090nam a2200325 i 4500
001 991003479129707536
005 20021217151453.0
008 961025s1978    uk       b    001 0 eng d
020   $a0120864509
035   $ab11816545-39ule_inst
035   $aLE00301399$9ExL
040   $aDip.to Biologia$beng
082 0 $a641.1
100 1 $aBender, Arnold Eric$078393
245 10$aFood processing and nutrition /$cArnold E. Bender
260 3 $aLondon :$bAcademic Press,$c1978
300   $a243 p. :$bill. ;$c24 cm
440   $aFood science and technology
500   $aIncludes index
504   $aBibliography: p. 187-236 and index
650  0$aFood
650  0$aFood industry and trade
650  0$aNutrition
650  0$aFood industry and trade
907   $a.b11816545$b02-02-07$c18-12-02
912   $a991003479129707536
945   $aLE003 641 BEN01.01 (1978)$g1$i2003000032703$lle003$o-$pE0.00$q-$rl$s-  $t0$u0$v0$w0$x0$y.i12066904$z18-12-02
996   $aFood processing and nutrition$980829
997   $aUNISALENTO
998   $ale003$b01-01-96$cm$da  $e-$feng$guk $h0$i1