LEADER 01097nam a2200265 i 4500
001 991002147119707536
008 070215s1992    it a          001 0 ita d
020   $a888502243X
035   $ab13482816-39ule_inst
040   $aDi.S.Te.B.A.$beng
082 0 $a664$222
100 1 $aQuaglia, Giovanni $077358
245 10$aScienza e tecnologia degli alimenti /$cGiovanni Quaglia
260   $aPinerolo :$bChiriotti,$c1992
300   $a538 p. :$bill. ;$c25 cm 
504   $aIncludes analytical index (p. 535-538)
650  4$aFood technology
650  4$aFood$xConservation$xMethods
907   $a.b13482816$b10-02-14$c15-02-07
912   $a991002147119707536
945   $aLE003 664 QUA01.01 (1992)$g1$i2003000088960$lle003$op$pE41.00$q-$rl$s-  $t0$u6$v0$w6$x0$y.i14421215$z05-04-07
945   $aLE003 RON 664 QUA01.01 (1992) [Fondo Ronzini: dislocato c/o il Laboratorio di Chimica organica]$g1$lle003$og$pE0.00$q-$rn$s-  $t0$u0$v0$w0$x0$y.i15583156$z18-12-13
996   $aScienza e tecnologia degli alimenti$9410711
997   $aUNISALENTO
998   $ale003$b15-02-07$cm$da  $e-$fita$git $h0$i0