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200 00$aFuture of sustainable agriculture in saline environments /$fKatarzyna Negacz [and four others], editors
210   $cTaylor & Francis$d2021
210  1$aBoca Raton :$cCRC Press,$d2021.
215   $a1 online resource  (541 pages) $cillustrations
311   $a0-367-62146-0 
330   $a"Food production on present and future saline soils deserves the world's attention particularly because food security is a pressing issue, millions of hectares of degraded soils are available worldwide, fresh water is becoming increasingly scarce, and the global sea-level rise threatens food production in fertile coastal lowlands. Future of Sustainable Agriculture in Saline Environments aims to showcase the global potential of saline agriculture. Covering essential topics, such as policy and awareness, soil management, future crops and genetic developments, all supplemented by case studies that show how this knowledge has been applied. This book creates an overview of current research themes and practical cases focused on enhancing food production on saline lands"-- Provided by publisher.
606   $aEnvironmental management
606   $aEnvironmental management$vCongresses
610   $aEnvironmental chemistry
610   $aSustainable agriculture
610   $aEnvironmental science, engineering and technology
615  0$aEnvironmental management.
615  0$aEnvironmental management
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700   $aNegacz$b Katarzyna$4edt$01356915
702   $aNegacz$b Katarzyna
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