LEADER 03773nam 22006133u 450 001 9910459663503321 005 20210114204409.0 010 $a1-282-76088-2 010 $a9786612760884 010 $a92-4-068541-3 035 $a(CKB)2670000000067992 035 $a(EBL)579092 035 $a(OCoLC)700687948 035 $a(MiAaPQ)EBC579092 035 $a(EXLCZ)992670000000067992 100 $a20130418d2009|||| u|| | 101 0 $aeng 135 $aur|n|---||||| 200 10$aSafe Management of Shellfish and Harvest Waters$b[electronic resource] $eMinimizing Health Risks from Sewage-contaminated Shellfish 210 $aGeneva $cWorld Health Organization$d2009 215 $a1 online resource (358 p.) 300 $aDescription based upon print version of record. 311 $a92-4-156382-6 327 $aCONTENTS; Preface; Acknowledgements; 1. Expert consensus; 2. Bivalves: Global production and trade trends; 3. Adverse health outcomes; 4. Driving forces and risk management; 5. Identification of primary sources of faecal pollution; 6. Components of microbiological monitoring programmes; 7. Real-time monitoring technologies for indicator bacteria and pathogens in shellfish and shellfish harvesting waters; 8. Sanitary profiling of shellfish harvesting areas; 9. Depuration and relaying; 10. Overview of legislative principles and measures 327 $a11. Official control monitoring programmes for live bivalve molluscs -legislative and regulatory approaches: Scotland12. Official control monitoring programmes for live bivalve molluscs -legislative and regulatory approaches: Canada; 13. Official control monitoring programmes for live bivalve molluscs -legislative and regulatory approaches: New Zealand; 14. Current management practices; 15. Experience from recreational waters; 16. Microbial modelling incoastal environments and early warning systems: useful tools to limit shellfish microbial contamination; 17. Framework for change; Index 330 $a""Developed from an expert workshop convened by the World Health Organization and US Environmental Protection Agency, Safe Management of Shellfish and Harvest Waters provides a thorough review of the issues surrounding public health concerns associated with shellfish consumption. The trade and consumption of bivalve shellfish is a global industry and is increasing. Human illness caused by infectious agents transmitted through animal or human sources through shellfish consumption has been recognized for many years. It addresses contaminant sources and means of transmission to bivalve shellfish 606 $aFood poisoning -- Prevention -- Congresses 606 $aSeafood 606 $aSeawater 606 $aSewage -- Microbiology -- Congresses 606 $aShellfish as food -- Contamination -- Congresses 606 $aShellfish culture -- Environmental aspects -- Congresses 606 $aShellfish fisheries -- Sanitation -- Congresses 606 $aShellfish 606 $aWater -- Pollution -- Congresses 608 $aElectronic books. 615 4$aFood poisoning -- Prevention -- Congresses. 615 4$aSeafood. 615 4$aSeawater. 615 4$aSewage -- Microbiology -- Congresses. 615 4$aShellfish as food -- Contamination -- Congresses. 615 4$aShellfish culture -- Environmental aspects -- Congresses. 615 4$aShellfish fisheries -- Sanitation -- Congresses. 615 4$aShellfish. 615 4$aWater -- Pollution -- Congresses. 676 $a799.1 700 $aRees$b G$0138402 801 0$bAU-PeEL 801 1$bAU-PeEL 801 2$bAU-PeEL 906 $aBOOK 912 $a9910459663503321 996 $aSafe Management of Shellfish and Harvest Waters$92063081 997 $aUNINA LEADER 01182nam a2200361 i 4500 001 991001488689707536 005 20020507194356.0 008 940107s1987 de ||| | ger 020 $a354018015X 035 $ab10854332-39ule_inst 035 $aLE01313044$9ExL 040 $aDip.to Matematica$beng 082 0 $a512.7 084 $aAMS 05A15 084 $aAMS 11-06 084 $aAMS 11-XX 084 $aAMS 11K 084 $aAMS 65-XX 100 1 $aHlawka, Edmund$060210 245 10$aZahlentheoretische Analysis II :$bwiener seminarberichte 1984-86 /$cE. Hlawka 260 $aBerlin :$bSpringer-Verlag,$c1987 300 $a157 p. ;$c25 cm 490 1 $aLecture notes in mathematics,$x0075-8434 ;$v1262 650 0$aCombinatorics 650 0$aNumber theory 650 0$aNumerical analysis 650 0$aProbabilistic theory 907 $a.b10854332$b05-08-19$c28-06-02 912 $a991001488689707536 945 $aLE013 11-XX HLA12 (1987)$g1$i2013000119946$lle013$o-$pE0.00$q-$rl$s- $t0$u0$v0$w0$x0$y.i10966018$z28-06-02 996 $aZahlentheoretische Analysis II$91745172 997 $aUNISALENTO 998 $ale013$b01-01-94$cm$da $e-$fger$gde $h0$i1 LEADER 02958 am 2200841 n 450 001 9910148978103321 005 20161011 010 $a2-909194-63-9 024 7 $a10.4000/books.cefas.1519 035 $a(CKB)3710000000926372 035 $a(FrMaCLE)OB-cefas-1519 035 $a(oapen)https://directory.doabooks.org/handle/20.500.12854/61562 035 $a(PPN)197595480 035 $a(EXLCZ)993710000000926372 100 $a20161025j|||||||| ||| 0 101 0 $afre 135 $auu||||||m|||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 14$aUne Française médecin au Yémen /$fClaudie Fayein 210 $aParis $cCentre français de recherche de la péninsule Arabique$d2016 215 $a1 online resource (301 p.) 330 $aDe son séjour au Yémen en 1951-1953, Claudie Fayein a rapporté un témoignage unique. Dans cette étude ethnographique, acuité de l?observation et humanisme qualifient les descriptions, enrichies d?anecdotes et illustrées de clichés, que l?auteur rapporte de la vie des imams et de ses sujets. Elle nous dévoile, grâce à son courage et son ingéniosité mêlée d?humour, tous les espaces de la société yéménite. Claudie Fayein?s testimony of her stay in the Yemen in 1951-1953 is unique. In this ethnographical study, acuteness of her observations and humanism qualify the descriptions, enriched with anecdotes and illustrated with pictures, of the life of the Imam and his subjects. She unveils, thanks to her courage and ingenuity mixed with humor, all the spaces of the Yemeni society. 606 $aSociology & Anthropology 606 $aethnographie 606 $agenre 606 $aimamat zaydite 606 $aJuif yéménite 606 $amilieu rural 606 $apalais 606 $asouk 606 $atribu 606 $atradition 606 $aethnography 606 $arural society 606 $aYemeni Jew 606 $aZaydi imam 606 $atribe 606 $awomen 606 $agender 610 $aJuif yéménite 610 $amilieu rural 610 $atribu 610 $asouk 610 $agenre 610 $aimamat zaydite 610 $apalais 610 $atradition 610 $aethnographie 615 4$aSociology & Anthropology 615 4$aethnographie 615 4$agenre 615 4$aimamat zaydite 615 4$aJuif yéménite 615 4$amilieu rural 615 4$apalais 615 4$asouk 615 4$atribu 615 4$atradition 615 4$aethnography 615 4$arural society 615 4$aYemeni Jew 615 4$aZaydi imam 615 4$atribe 615 4$awomen 615 4$agender 700 $aFayein$b Claudie$01327396 801 0$bFR-FrMaCLE 906 $aBOOK 912 $a9910148978103321 996 $aUne Française médecin au Yémen$93037948 997 $aUNINA LEADER 01226nas 22004213a 450 001 996211658903316 005 20240114213020.0 011 $a1872-2032 035 $a(DE-599)ZDB2233694-1 035 $a(OCoLC)185042683 035 $a(CKB)1000000000220413 035 $a(CONSER)--2012250794 035 $a(EXLCZ)991000000000220413 100 $a20071228a200u9999 --- - 101 0 $aeng 135 $aur||||||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 00$aActa ecologica Sinica 210 $a[Amsterdam] $cElsevier B.V 215 $a1 online resource 300 $aOnline English edition of the Chinese language journal. 606 $aEcology$vPeriodicals 606 $aEcology$zChina$vPeriodicals 606 $aEcology$2fast$3(OCoLC)fst00901476 607 $aChina$2fast$1https://id.oclc.org/worldcat/entity/E39PBJcrd4RjtCBk4wfMhTwwG3 608 $aPeriodicals.$2fast 610 $aScience 615 0$aEcology 615 0$aEcology 615 7$aEcology. 676 $a574.5/05 712 02$aEcological Society of China. 906 $aJOURNAL 912 $a996211658903316 996 $aActa ecologica Sinica$91890550 997 $aUNISA