LEADER 01280cam0-22003011i-450- 001 990004858890403321 005 20061130124140.0 035 $a000485889 035 $aFED01000485889 035 $a(Aleph)000485889FED01 035 $a000485889 100 $a19990604d1876----km-y0itay50------ba 101 1 $afre$ceng 102 $aFR 105 $aa-------00--- 200 1 $a<>homme préhistorique, étudié d'après les monuments retrouvés dans les différentes parties du monde, suivi d'une description comparée des moeurs des sauvages modernes$fpar sir John Lubbock$gédition traduite sur la troisième édition anglaise par Ed. Barbier$gsuivie d'une conférence sur les troglodytes de la Vézère par M. P. Broca 210 $aParis$cLib. G. Baillière$d1876 215 $aVI, 639 p.$cill.$d24 cm 700 1$aLubbock,$bJohn$f<1834-1913>$069932 702 1$aBarbier,$bEdmond 702 1$aBroca,$bPaul 801 0$aIT$bUNINA$gRICA$2UNIMARC 901 $aBK 912 $a990004858890403321 952 $aXI D 15$bSc. Ped. 2066$fFLFBC 959 $aFLFBC 996 $aHomme préhistorique, étudié d'après les monuments retrouvés dans les différentes parties du monde, suivi d'une description comparée des moeurs des sauvages modernes$9521478 997 $aUNINA LEADER 01280nam a2200373 i 4500 001 991001010739707536 005 20020507181608.0 008 950825s1981 us ||| | eng 020 $a0126148503 035 $ab10788669-39ule_inst 035 $aLE01305706$9ExL 040 $aDip.to Matematica$beng 082 0 $a003 084 $aAMS 08-01 084 $aAMS 08-XX 084 $aAMS 93-01 084 $aAMS 93-XX 100 1 $aSain, Michael K.$058392 245 10$aIntroduction to algebraic system theory /$cMichael K. Sain 260 $aNew York :$bAcademic Press,$c1981 300 $axiv, 347 p. :$bill. ;$c24 cm 490 0 $aMathematics in science and engineering.$pA series of monographs and textbooks,$x0076-5392 ;$v151 500 $aBibliography: p. 338-339. 500 $aIncludes index 650 0$aAlgebra 650 0$aGeneral algebraic systems 650 0$aSystem analysis 650 0$aSystems theory 907 $a.b10788669$b23-02-17$c28-06-02 912 $a991001010739707536 945 $aLE013 08-XX SAI11 (1981)$g1$i2013000033969$lle013$o-$pE0.00$q-$rl$s- $t0$u0$v0$w0$x0$y.i10889061$z28-06-02 996 $aIntroduction to algebraic system theory$9384461 997 $aUNISALENTO 998 $ale013$b01-01-95$cm$da $e-$feng$gus $h0$i1 LEADER 03950nam 2200757 a 450 001 9910812784603321 005 20230620180623.0 010 $a9786613454072 010 $a9781119945956 010 $a111994595X 010 $a9781621982241 010 $a1621982246 010 $a9781283454070 010 $a1283454076 010 $a9781119945970 010 $a1119945976 010 $a9781119945949 010 $a1119945941 035 $a(CKB)2550000000084300 035 $a(EBL)859300 035 $a(OCoLC)779616878 035 $a(SSID)ssj0000612835 035 $a(PQKBManifestationID)11381516 035 $a(PQKBTitleCode)TC0000612835 035 $a(PQKBWorkID)10571891 035 $a(PQKB)10512586 035 $a(MiAaPQ)EBC859300 035 $a(Au-PeEL)EBL859300 035 $a(CaPaEBR)ebr10531533 035 $a(CaONFJC)MIL345407 035 $a(Perlego)1012952 035 $a(EXLCZ)992550000000084300 100 $a20110927d2012 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 10$aSensory and consumer research in food product design and development /$fHoward R. Moskowitz, Jacqueline H. Beckley, Anna V.A. Resurreccion 205 $a2nd ed. 210 $aAmes, Iowa $cBlackwell Pub.$d2012 215 $a1 online resource (442 p.) 225 1 $aIFT Press series 300 $aDescription based upon print version of record. 311 08$a9780813813660 311 08$a0813813662 320 $aIncludes bibliographical references and index. 327 $aSensory and Consumer Research in Food Product Design and Development; Contents; Preface; Author biographies; Acknowledgments; 1 Emerging corporate knowledge needs: how and where does sensory fit?; 2 Making use of existing knowledge and increasing its business value-the forgotten productivity tool; 3 Understanding consumers' and customers' needs-the growth engine; 4 Innovation's friend: integrated market and sensory input for food product design and development; 5 A process to bring consumer mind-sets into a corporation; 6 Developing relevant concepts; 7 High-level product assessments 327 $a8 So what can sensory do for me (or for my company)?9 What types of tests do sensory researchers do to measure sensory response to the product? and . . . why do they do them?; 10 What can sensory researchers do to characterize products? and . . . how does one select the best method?; 11 So what are the practical considerations in actually running a test? what do I need to know? what does the rest of the company need to know?; 12 Evolving sensory research; 13 Addressable MindsTM and directed innovation: new vistas for the sensory community; Index 330 $aDuring the past thirty years, companies have recognized the consumer as the key driver for business and product success. This recognition has, in turn, generated its own drivers: sensory analysis and marketing research, leading first to a culture promoting the expert and then evolving into the systematic acquisition of consumer-relevant information to build businesses. Sensory and Consumer Research in Food Product Design and Development is the first book to present, from the business viewpoint, the critical issues faced by business leaders from both the research development and business 410 0$aIFT Press series. 606 $aFood$xSensory evaluation 606 $aCommercial products$xTesting 615 0$aFood$xSensory evaluation. 615 0$aCommercial products$xTesting. 676 $a664/.07 700 $aMoskowitz$b Howard R$0305876 701 $aBeckley$b Jacqueline H$0305877 701 $aResurreccion$b Anna V. A$0305878 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910812784603321 996 $aSensory and consumer research in food product design and development$9712554 997 $aUNINA