LEADER 01814nam 2200349 n 450 001 996391639003316 005 20200824121637.0 035 $a(CKB)4940000000104847 035 $a(EEBO)2240883051 035 $a(UnM)99852792e 035 $a(UnM)99852792 035 $a(EXLCZ)994940000000104847 100 $a19920514d1546 uy | 101 0 $aeng 135 $aurbn||||a|bb| 200 04$aThe assertion and defence of the sacramente of the aulter. Compyled and made by mayster Richard Smythe doctour of diuinitie, and reader of the Kynges maiesties lesson in his graces vniuersitie of Oxforde, dedicate vnto his hyghnes, beynge the excellent and moost worthy defendour of Christes faythe$b[electronic resource] 210 $a[Printed at London $cIn Aldersgate strete by Iohn Herforde, at the costes and charges of Roberte Toye, dwellynge in Paules church yarde at the sygne of the Bell]$d1546 215 $a[3], 260 leaves 300 $aA1 is cancelled. Variant: A1 present, with the original version of the title page: A treatyse concernyng the blessed sacrame[n]t of the aulter. 1546. 300 $aReproduction of the original in the Bodleian Library. 330 $aeebo-0014 606 $aTransubstantiation$vEarly works to 1800 615 0$aTransubstantiation 700 $aSmith$b Richard$f1500-1563.$01002757 801 0$bCu-RivES 801 1$bCu-RivES 801 2$bCStRLIN 801 2$bWaOLN 906 $aBOOK 912 $a996391639003316 996 $aThe assertion and defence of the sacramente of the aulter. Compyled and made by mayster Richard Smythe doctour of diuinitie, and reader of the Kynges maiesties lesson in his graces vniuersitie of Oxforde, dedicate vnto his hyghnes, beynge the excellent and moost worthy defendour of Christes faythe$92406946 997 $aUNISA LEADER 00992nam a2200253 i 4500 001 991000794349707536 005 20020507173654.0 008 951107s1994 ||| ||| | ita 035 $ab10758185-39ule_inst 035 $aLE01302419$9ExL 040 $aDip.to Matematica$beng 082 0 $a519.23 084 $aAMS 60J 100 1 $aDe Luca, Antonella$0535049 245 13$aLa copula e i processi di Markov. Tesi di laurea /$claureanda Antonella De Luca ; relat. Carlo Sempi 260 $aLecce :$bUniversitą degli studi. Facoltą di Scienze. Corso di laurea in Matematica,$ca.a. 1994-95 650 4$aMarkov processes 700 1 $aSempi, Carlo 907 $a.b10758185$b02-04-14$c28-06-02 912 $a991000794349707536 945 $aLE013 TES 1994/95 DEL1$g1$i2013000041735$lle013$o-$pE0.00$q-$rl$s- $t0$u0$v0$w0$x0$y.i10852803$z28-06-02 996 $aCopula e i processi di Markov. Tesi di laurea$9922902 997 $aUNISALENTO 998 $ale013$b01-01-95$cm$da $e-$feng$gxx $h3$i1 LEADER 04222nam 2200973 450 001 9910824515303321 005 20230126212949.0 010 $a0-520-96183-8 024 7 $a10.1525/9780520961838 035 $a(CKB)3710000000430944 035 $a(EBL)2025594 035 $a(SSID)ssj0001497336 035 $a(PQKBManifestationID)11945496 035 $a(PQKBTitleCode)TC0001497336 035 $a(PQKBWorkID)11493615 035 $a(PQKB)10461603 035 $a(MiAaPQ)EBC2025594 035 $a(OCoLC)910935596 035 $a(MdBmJHUP)muse47188 035 $a(DE-B1597)519607 035 $a(DE-B1597)9780520961838 035 $a(Au-PeEL)EBL2025594 035 $a(CaPaEBR)ebr11065014 035 $a(CaONFJC)MIL797639 035 $a(EXLCZ)993710000000430944 100 $a20150624h20152015 uy 0 101 0 $aeng 135 $aur|nu---|u||u 181 $ctxt 182 $cc 183 $acr 200 10$aBecoming salmon $eaquaculture and the domestication of a fish /$fMarianne Elisabeth Lien 210 1$aOakland, California :$cUniversity of California Press,$d2015. 210 4$d©2015 215 $a1 online resource (233 p.) 225 1 $aCalifornia Studies in Food and Culture ;$v55 300 $aDescription based upon print version of record. 311 0 $a0-520-28057-1 311 0 $a0-520-28056-3 320 $aIncludes bibliographical references and index. 327 $tFront matter --$tContents --$tIllustrations --$tAcknowledgments --$t1. Introduction: Salmon in the Making --$t2. Tracking Salmon --$t3. Becoming Hungry: Introducing the Salmon Domus --$t4. Becoming Biomass: Appetite, Numbers, and Managerial Control --$t5. Becoming Scalable: Speed, Feed, and Temporal Alignments --$t6. Becoming Sentient: Choreographies of Caring and Killing --$t7. Becoming Alien: Back to the River --$t8. Tails --$tNotes --$tReferences --$tIndex 330 $aBecoming Salmon is the first ethnographic account of salmon aquaculture, the most recent turn in the human history of animal domestication. In this careful and nuanced study, Marianne Elisabeth Lien explores how the growth of marine domestication has blurred traditional distinctions between fish and animals, recasting farmed fish as sentient beings, capable of feeling pain and subject to animal-welfare legislation. Drawing on fieldwork on and off salmon farms, Lien follows farmed Atlantic salmon through contemporary industrial husbandry, exposing how salmon are bred to be hungry, globally mobile, and "alien" in their watersheds of origin. Attentive to both the economic context of industrial food production and the materiality of human-animal relations, this book highlights the fragile and contingent relational practices that constitute salmon aquaculture and the multiple ways of "becoming salmon" that emerge as a result. 410 0$aCalifornia studies in food and culture ;$v55. 606 $aSalmon farming 606 $aSalmon farming$xSocial aspects 610 $aanimal ethics. 610 $aanimal husbandry. 610 $aanimal rights. 610 $aanimal studies. 610 $aaquaculture. 610 $aatlantic salmon. 610 $abiologists. 610 $afarmed salmon. 610 $afish farming. 610 $afish life. 610 $afisheries. 610 $afood scientists. 610 $aglobal salmon trade. 610 $ahuman animal relations. 610 $aindustrial food production. 610 $aindustrial husbandry. 610 $ainternational food production. 610 $amarine biologists. 610 $amarine biology. 610 $amarine domestication. 610 $amarine life. 610 $asalmon aquaculture. 610 $asalmon farming. 610 $asalmon farms. 610 $asalmon fisheries. 610 $asalmon trade. 610 $asalmon. 610 $aseafood. 615 0$aSalmon farming. 615 0$aSalmon farming$xSocial aspects. 676 $a639.3/755 700 $aLien$b Marianne E.$01643180 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910824515303321 996 $aBecoming salmon$93988269 997 $aUNINA