LEADER 00989nam a22002531i 4500
001 991000300249707536
005 20040806150922.0
008 040920s1990    xxua                eng  
020   $a9780913250693
035   $ab13202121-39ule_inst
035   $aARCHE-114836$9ExL
040   $aSet. Economia$bita$cA.t.i. Arché s.c.r.l. Pandora Sicilia s.r.l.
082 04$a664.75
245 00$aBatters and breadings in food processing /$cedited by Karel Kulp and Robert Loewe
260   $aSt. Paul :$bAmerican Association of Cereal Chemists,$cc1990
300   $a276 p. :$bill. ;$c24 cm
700 1 $aKulp, Karel
700 1 $aLoewe, Robert
907   $a.b13202121$b03-04-19$c23-09-04
912   $a991000300249707536
945   $aLE025 ECO 664 KUL01.01$g1$i2025000180499$lle025$nCatalogato 2019$o-$pE0.00$q-$rl$s-  $t0$u0$v0$w0$x0$y.i13856844$z23-09-04
996   $aBatters and breadings in food processing$9876229
997   $aUNISALENTO
998   $ale025$b23-09-04$cm$da  $e-$feng$gxxu$h0$i1