LEADER 01336nam a2200313 i 4500
001 991000164579707536
008 090406s2009    enk           001 0 eng  
020   $a9780754674627 (hardcover : alk. paper)
035   $ab13821507-39ule_inst
040   $aFacoltà SSPT$bita
082 00$a338.1094$222
100 1 $aVaz, Teresa de Noronha$0506121
245 10$aTraditional food production and rural sustainable development :$ba European challenge /$cby Teresa de Noronha Vaz, Peter Nijkamp and Jean Louis Rastoin
260   $aAldershot, Hants, England ;$aBurlington, VT :$bAshgate,$cc2009
300   $axii, 285 p. :$bill. ;$c24 cm.
440  0$aAshgate economic geography series
504   $aContiene riferimenti bibliografici
650  4$aSviluppo sostenibile$zEuropa
650  4$aSviluppo rurale$zEuropa
650  4$aConsumo alimentare$zEuropa
650  4$aIndustrie alimentari e commercio$zEuropa
700 1 $aNijkamp, Peter
700 1 $aRastoin, Jean-Louis
907   $a.b13821507$b02-04-14$c06-04-09
912   $a991000164579707536
945   $aLE021 338.10 VAZ01.01$g1$i2020000013150$lle021$op$pE82.50$q-$rn$s-  $t0$u1$v1$w1$x0$y.i14950431$z06-04-09
996   $aTraditional food production and rural sustainable development$91225353
997   $aUNISALENTO
998   $ale020$b06-04-09$cm$da  $e-$feng$genk$h0$i0