LEADER 01034nam--2200349---450- 001 990000623840203316 035 $a0062384 035 $aUSA010062384 035 $a(ALEPH)000062384USA01 035 $a0062384 100 $a20010912d1981----km-y0itay0103----ba 101 $aeng 102 $aGB 105 $a||||||||001yy 200 1 $aGraphs, Surfaces and Homology$ean introduction to Algebraic Topology 205 $a2. ed. 210 $aLondon$cChapman and Hall$dc1981 215 $aXVII, 329 p.$cill.$d22 cm 225 2 $aChapman and Hall/ Mathematical Series 410 $12001$aChapman and Hall/ Mathematical Series 676 $a514.2 700 1$aGIBLIN,$bP.J.$040978 801 0$aIT$bsalbc$gISBD 912 $a990000623840203316 951 $a510 CHM 3$b7793 CBS$c510$d00108244 959 $aBK 969 $aSCI 979 $aPATTY$b90$c20010912$lUSA01$h1430 979 $c20020403$lUSA01$h1712 979 $aPATRY$b90$c20040406$lUSA01$h1643 996 $aGraphs, surfaces and homology$9343363 997 $aUNISA LEADER 02028nam 2200421Ia 450 001 996397419203316 005 20200818211116.0 035 $a(CKB)4940000000055349 035 $a(EEBO)2240856713 035 $a(OCoLC)ocm11228938e 035 $a(OCoLC)11228938 035 $a(EXLCZ)994940000000055349 100 $a19841004d1642 uy | 101 0 $aeng 135 $aurbn||||a|bb| 200 14$aThe English dictionarie, or, An interpreter of hard English words$b[electronic resource] $eenabling as well ladies and gentlewomen, young schollers, clerkes, merchants, as also strangers of any nation, to the understanding of the more difficult authors already printed in our language : and the more speedie attaining of an elegant perfection of the English tongue both in reading, speaking, and writing /$fby H.C 205 $aThe seventh edition :$brevised and enlarged. 210 $aLondon $cPrinted by G.M. for T.W. and are to be sold by Andrew Crooke ...$d1642 215 $aca. 335 p 300 $aDedication signed: Henry Cockerman. 300 $aImperfect: signature M8 lacking. Signatures M4-N4 from defective Harvard Library copy spliced at end. 300 $aReproduction of the original in the British Library. 327 $aThe first part of the English dictionary--The second part of the English translator [a dictionary of synonyms]--The third part treating of gods and goddesses, men and women, boyes and maids, gyants and divels ... 330 $aeebo-0018 606 $aEnglish language$vDictionaries$vEarly works to 1700 606 $aEnglish language$xSynonyms and antonyms$vEarly works to 1800 615 0$aEnglish language 615 0$aEnglish language$xSynonyms and antonyms 700 $aCockeram$b Henry$ffl. 1650.$01006775 801 0$bEAK 801 1$bEAK 801 2$bOCL 801 2$bUMI 801 2$bWaOLN 906 $aBOOK 912 $a996397419203316 996 $aThe English dictionarie, or, An interpreter of hard English words$92317687 997 $aUNISA LEADER 02693nam 22005773 450 001 9910985658303321 005 20240225090426.0 010 $a9781988111421 010 $a1988111420 024 7 $a10.1515/9781988111421 035 $a(CKB)30363168600041 035 $a(MiAaPQ)EBC31174503 035 $a(Au-PeEL)EBL31174503 035 $a(DE-B1597)669790 035 $a(DE-B1597)9781988111421 035 $a(OCoLC)1424746330 035 $a(EXLCZ)9930363168600041 100 $a20240225d2023 uy 0 101 0 $aeng 135 $aur||||||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aIngredients for Revolution $eAmerican Feminist Restaurants, Cafes, and Coffeehouses 205 $a1st ed. 210 1$aMontreal :$cConcordia University Press,$d2023. 210 4$dİ2022. 215 $a1 online resource (354 pages) 311 08$a9781988111414 311 08$a1988111412 327 $tFrontmatter -- $tContents -- $t1 Introduction: Food for Thought -- $tPart One: Feminist Restaurants/ Permanent Space, 1972?1989 -- $t2 Cooking Up Alternatives: The Creation of Feminist Businesses -- $t3 Financing Feminist Restaurants, Cafes, and Coffeehouses -- $t4 Nourishing Communities -- $t5 Feminist Food and Balancing Concerns -- $tPart Two: Feminist Coffeehouses/ Temporary Space, 1970s and 1980s -- $t6 Creating Temporary Space -- $t7 Coffeehouses and the Feminist Nexus -- $tPart Three: Conclusions and Legacies, 1989?2021 -- $t8 Legacies, Conclusions, and New Futures: Feminist Restaurants, Cafes, and Coffeehouses beyond 1989 -- $tAcknowledgements -- $tAppendices -- $tMethodological Usage: Visual and Spatial History -- $tThe Directory of Feminist Restaurants, Cafes, and Coffeehouses -- $tNotes -- $tBibliography -- $tIndex 330 $aNo detailed description available for "Ingredients for Revolution". 606 $aRestaurants$zUnited States$xHistory 606 $aRestaurateurs$zUnited States$xHistory 606 $aWomen food service employees$zUnited States$xHistory 606 $aWomen in the food industry$zUnited States$xHistory 606 $aSOCIAL SCIENCE / Sociology / General$2bisacsh 615 0$aRestaurants$xHistory. 615 0$aRestaurateurs$xHistory. 615 0$aWomen food service employees$xHistory. 615 0$aWomen in the food industry$xHistory. 615 7$aSOCIAL SCIENCE / Sociology / General. 676 $a647.95082/0973 700 $aKetchum$b Alex$01791177 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910985658303321 996 $aIngredients for Revolution$94328089 997 $aUNINA