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100   $a19850805d1698      uy             |
101 0 $aeng
135   $aurbn||||a|bb|
200 14$aThe Queens closet opened$b[electronic resource] $ebeing incomparable secrets in physick, chyrurgery, preserving, candying, and cookery, &c. which were presented to the Queen by the most experienc'd persons of the times, many whereof were had in esteem when she pleased to descend to private recreations
205   $aThe tenth edition, corrected with many new and large additions, together with three exact tables.
210   $aLondon $cPrinted for J. Philips ..., H. Rhodes ..., J. Taylor ..., and K. Bently ...$d1698
215   $a[9], 401, [8] p. $cport
300   $a"To the reader" signed: W.M.
300   $a"The table" [i.e. index]: p. [164]-[168], p. [265]-[268], p. [1]-[8] at end.
300   $aIn three parts: part I has caption title: The Queen's cabinet opened, or, the pearl of practice : accurate, physical and chyrurgical receipts. Part II has special t.p. (p. [169]): A Queens delight, or, The art of preserving, conserving, and candying ... London, 1696. Part III has special t.p. (p. [269]): The compleat cook : expertly prescribing the most ready ways, whether Italian, Spanish, or French for dressing of flesh and fish, ordering of sauces, or making of pastry. London, 1695.
300   $aReproduction of original in Bodleian Library.
330   $aeebo-0014
606   $aCookery, English$vEarly works to 1800
606   $aMedicine, Popular
615  0$aCookery, English
615  0$aMedicine, Popular.
700   $aW. M$0805909
801  0$bEAA
801  1$bEAA
801  2$bm/c
801  2$bWaOLN
906   $aBOOK
912   $a996396782003316
996   $aThe queens closet opened$92305900
997   $aUNISA