LEADER 01620nam  2200373 n 450 
001 996390258503316
005 20200818224442.0
035   $a(CKB)4940000000101953
035   $a(EEBO)2240900306
035   $a(UnM)99840326e
035   $a(UnM)99840326
035   $a(EXLCZ)994940000000101953
100   $a19910208d1629      uy             |
101 0 $aeng
135   $aurbn||||a|bb|
200 12$aA booke of cookerie and the order of meates to bee serued to the table, both for flesh and fish dayes$b[electronic resource] $eWith many excellent wayes for the dressing of all vsuall sortes of meates ... Likewise for making many precious waters, with diuers approued medicines for grieuous diseases. With certaine points of husbandry ..
210   $aLondon $cPrinted by E[lizabeth] A[llde] and are to be sold by F. Groue, dwelling vpon Snow-hill$d1629
215   $a[2], 102, [8] p
300   $aLargely an abridgment of part 1 of: Dawson, Thomas. The good huswifes jewell.
300   $aPrinter's name from STC.
300   $aWith three final contents leaves; the last leaf is blank.
300   $aReproduction of the original in the Henry E. Huntington Library and Art Gallery.
330   $aeebo-0113
606   $aCookery, English$vEarly works to 1800
615  0$aCookery, English
700   $aDawson$b Thomas$0506545
801  0$bCu-RivES
801  1$bCu-RivES
801  2$bCStRLIN
801  2$bWaOLN
906   $aBOOK
912   $a996390258503316
996   $aA booke of cookerie and the order of meates to bee serued to the table, both for flesh and fish dayes$92387344
997   $aUNISA