LEADER 02304nam  2200421 n 450 
001 996389977903316
005 20200824120440.0
035   $a(CKB)4940000000102815
035   $a(EEBO)2240863059
035   $a(UnM)99843890e
035   $a(UnM)99843890
035   $a(EXLCZ)994940000000102815
100   $a19910805d1597      uy             |
101 0 $aeng
135   $aurbn||||a|bb|
200 14$aThe assise of bread$b[electronic resource] $enewly corrected and enlarged, from twelue pence the quarter of wheate, vnto three pound and sixe pence the quarter, according to the rysing and falling of the price thereof in the market, by sixe pence altering in euerie quarter of wheate, together with sunderie good and needful ordinances for bakers, brewers, inholders, victuallers, vintners, and butchers: and also other assises in weights and measures, which by the lawes of this realme are commanded to be obserued and kept by all maner of persons, as well within liberties as without. Whereunto are also added, sundrie good and needful orders in making and retailing of all kindes of bawfull breads, ... The which satutes [sic] and auncient orders and customes, for making and retailing of all lawfull sorts of bread, as aforesaid, haue beene heretofore seene, allowed, ... by the right honourable the lords, and others of the Queenes Maiesties honourable priuie counsaile. ..
210   $aLondon $cPrinted by Iohn Windet, dwelling at Powles Wharfe at the signe of the Crosse Keyes$d1597
215   $a[50] p. $cill
300   $aDedication signed: Iohn Povvell.
300   $aRunning title reads: The booke of assise.
300   $aSignatures: A?(-A1) B-F? G² .
300   $aReproduction of the original in the Harvard University. Library.
330   $aeebo-0062
606   $aBread$zEngland$vEarly works to 1800
606   $aWeights and measures$zEngland$vEarly works to 1800
606   $aBakers and bakeries$zEngland$vEarly works to 1800
615  0$aBread
615  0$aWeights and measures
615  0$aBakers and bakeries
701   $aPowel$b John$cgent.$01007033
801  0$bCu-RivES
801  1$bCu-RivES
801  2$bCStRLIN
801  2$bWaOLN
906   $aBOOK
912   $a996389977903316
996   $aThe assise of bread$92318869
997   $aUNISA