LEADER 04790nam 2200625 a 450 001 9910462516903321 005 20200520144314.0 010 $a1-283-68342-3 010 $a1-84969-297-1 035 $a(CKB)2670000000270508 035 $a(EBL)1043104 035 $a(OCoLC)815671793 035 $a(SSID)ssj0000791132 035 $a(PQKBManifestationID)12370642 035 $a(PQKBTitleCode)TC0000791132 035 $a(PQKBWorkID)10752911 035 $a(PQKB)10649578 035 $a(MiAaPQ)EBC1043104 035 $a(PPN)228019869 035 $a(Au-PeEL)EBL1043104 035 $a(CaPaEBR)ebr10613350 035 $a(CaONFJC)MIL399592 035 $a(OCoLC)825821753 035 $a(EXLCZ)992670000000270508 100 $a20121029d2012 uy 0 101 0 $aeng 135 $aurunu||||| 181 $ctxt 182 $cc 183 $acr 200 10$aFinal Cut Pro X cookbook$b[electronic resource] /$fJason Cox 210 $aBirmingham $cPackt Pub.$d2012 215 $a1 online resource (452 p.) 300 $aIncludes index. 300 $a"Edit with style and ease using the latest editing technologies in Final Cut Pro X!" 311 $a1-84969-296-3 327 $aCover; Copyright; Credits; About the Author; About the Reviewers; www.PacktPub.com; Table of Contents; Preface; Chapter 1: Importing Your Media; Introduction; Importing from a tapeless video camera; Importing MTS, M2TS, and M2T files; Importing DSLR video; Importing music from iTunes and Garage Band; Importing still images; Importing data from a tape-based camera; Importing and working with layered Photoshop files; Importing iMovie projects; Importing Final Cut Pro 7 projects; Working with your already organized media; Relinking media files; Chapter 2: Customizing Your Workflow; Introduction 327 $aGetting acquainted with the Final Cut Pro X interfaceCustomizing the keyboard; Adding keywords to your clips; Marking clips as favorites and rejected; Creating a Smart Collection; Working with a second computer monitor; Working with a broadcast safe monitor; Customizing the Event Library and Event Browser; Batch changing clip names and other metadata; Editing efficiently with optimized and proxy clips; Chapter 3: Basic Editing Mechanics; Introduction; Appending, inserting, and overwriting clips to a storyline; Working with (and without) the Magnetic Timeline; Creating connected clips 327 $aReplacing a clip Splicing clips with the Blade tool; Using the Trim tool, part 1 - trimming and rippling; Using the Trim tool, part 2 - rolling; Using the Trim tool, part 3 - slipping and sliding; Creating and working with gap clips; Chapter 4: Enhancing Your Editing; Introduction; Making a three-point edit; Creating additional storylines; Trimming audio and video separately with a split edit (also known as making a J or L cut); Grouping clips together as a compound clip; Adding markers and to do items; Auditioning multiple shots or takes; Editing in beat to the music 327 $aUsing the Precision Editor Multicam part 1 - getting your media synced and prepped; Multicam part 2 - making the live cut; Multicam part 3 - fine-tuning your multicam edit; Chapter 5: Sweetening and Fixing Your Sound; Introduction; Reading and understanding the audio meters; Lowering your music during speakers; Lowering a loud, unexpected background sound with manual keyframes; Replacing bad audio with a cleaner recording; Sound effects, part 1 - browsing, connecting and panning; Sound effects, part 2 - animating with keyframes; Sound effects, part 3 - working in a surround sound space 327 $aRemoving unwanted audio channels Unlinking audio from video; Using FCPX's auto audio enhancements; Recording a voice over; Chapter 6: Practical Magic a.k.a Useful Effects; Introduction; Adding an effect and changing its parameters; Animating parameters of an effect over time with keyframes; Adding a watermark or logo to your video; Downloading and installing more effects; Blurring out a face or logo; Disguising a voice; Copying and pasting effects onto multiple clips; Going green (screen) part 1 - the basics; Going green (screen) part 2 - improving your key 327 $aGoing green (screen) addendum - using the mask effect to cut out unwanted parts of an image 330 $aEdit with style and ease using the latest editing technologies in Final Cut Pro X! 606 $aDigital video$xEditing$xData processing 608 $aElectronic books. 615 0$aDigital video$xEditing$xData processing. 676 $a777.55028553 700 $aCox$b Jason$0999058 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910462516903321 996 $aFinal Cut Pro X cookbook$92292059 997 $aUNINA LEADER 01881nam 2200385Ia 450 001 996387712703316 005 20200824132722.0 035 $a(CKB)4940000000084455 035 $a(EEBO)2240856810 035 $a(OCoLC)ocm23460907e 035 $a(OCoLC)23460907 035 $a(EXLCZ)994940000000084455 100 $a19910412d1678 uy | 101 0 $aeng 135 $aurbn||||a|bb| 200 14$aThe Christians best garment, or, The putting on of the Lord Jesus Christ$b[electronic resource] $ewherein the absolute necessity, unparallel'd excellency, and admirable usefulness of Christ as a garment to believing souls,is briefly opened and applyed : secondly, the naked, miserable, lost, and undone condition of all unbelievers who have not put on this garment, discovered : thirdly and lastly, some few brief but powerful motives to perswade us to the putting on of this garment, with direction how to live to the glory of Christ here, that so we may live with Christ hereafter in glory /$fby a godly, able, and faithful servant of Jesus Christ 210 $aLondon $cPrinted for William Thackeray, T. Passenger, P. Brooksby, and J. Williamson$d1678 215 $a[36] p., 1 leaf of plates $cport 300 $aPortrait facing t.p.: John Hart, D.D. 300 $aAdvertisement: p. [36]. 300 $aImperfect: tightly bound, and stained, with loss of print. 300 $aReproduction of the original in the Bodleian Library. 330 $aeebo-0014 606 $aChristian life$vSermons 606 $aSermons, English$y17th century 615 0$aChristian life 615 0$aSermons, English 700 $aHart$b John$cD.D.$0195672 801 0$bEAF 801 1$bEAF 801 2$bWaOLN 906 $aBOOK 912 $a996387712703316 996 $aThe Christians best garment, or, The putting on of the Lord Jesus Christ$92346903 997 $aUNISA