LEADER 02273nam  2200445Ia 450 
001 996386224903316
005 20200824132913.0
035   $a(CKB)1000000000606448
035   $a(EEBO)2248560641
035   $a(OCoLC)ocm12618166e
035   $a(OCoLC)12618166
035   $a(EXLCZ)991000000000606448
100   $a19850930d1674      uy             |
101 0 $aeng
135   $aurbn||||a|bb|
200 14$aThe Queens closet opened$b[electronic resource] $eincomparable secrets in physick, chyrurgery, preserving and candying, &c., which were presented unto the Queen by the most experienced persons of the times, many whereof were had in esteem, when she pleased to descend to private recreations
205   $aCorrected and revived, with many new and large additions : together wirh [sic] three exact tables.
210   $aLondon $cPrinted for Nath. Brooke, and are to be sold by Tho. Guy ...$d1674
215   $a3 pts. ([10], 190, [8]; [2], 106, [4]; 123, [7] p., 1 leaf of plates) $cport
300   $aIncludes "tables" [i.e. indexes].
300   $aLetter to the reader signed W.M.
300   $aIn three parts: part I has caption title: The Queen's cabinet opened, or, The pearl of practice. Part II has special t.p. and separate paging: A Queen's delight, or, The art of preserving, conserving, and candying ... London : Printed by F. Leach for Nat. Brooks, and are to be sold by Tho. Guy ..., 1675. Part III has special t.p. and separate paging: The compleat cook  : expertly prescribing the most ready wayes, whether Italian, Spanish or French, for dressing of flesh and fish, ordering of sauces, or making of pastry. London : Printed by F. Leach, for Nat. Brooks, and are to be sold by Tho. Guy ..., 1675.
300   $aReproduction of original in Cambridge University Library.
330   $aeebo-0021
606   $aRecipes
606   $aMedicine, Popular
606   $aCookery, English$vEarly works to 1800
615  0$aRecipes.
615  0$aMedicine, Popular.
615  0$aCookery, English
700   $aW. M$0805909
701   $aW. M$0805909
801  0$bEAA
801  1$bEAA
801  2$bm/c
801  2$bWaOLN
906   $aBOOK
912   $a996386224903316
996   $aThe queens closet opened$92305900
997   $aUNISA