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005 20220226213023.0
011   $a1532-1738
035   $a(OCoLC)45216049
035   $a(CKB)954925607851
035   $a(CONSER)---00213581-
035   $a(DE-599)ZDB2081257-7
035   $a(EXLCZ)99954925607851
100   $a20001024a19959999  ---            a
101 0 $aeng
135   $aurcnu||||||||
181   $ctxt$2rdacontent
182   $cc$2rdamedia
183   $acr$2rdacarrier
200 10$aFood science and technology international
210   $aNew York, N.Y. $cChapman & Hall$d©1995-
210 21$aFrederick, MD :$cAspen Publishers
210 21$aLancaster, PA :$cTechnomic Publishing Company
210 31$aThousand Oaks, CA :$cSage Publications
300   $aIssues for <Aug. 2001-> lack Spanish title.
300   $aRefereed/Peer-reviewed
311   $a1082-0132 
517 3 $aCiencia y tecnología de los alimentos internacional
531   $aFOOD SCI TECHNOL INT
531   $aFOOD SC TEC
531   $aFOOD SCIENCE & TECHNOLOGY INTERNATIONAL
531   $aFOOD SCI. TECHNOL. INT
531 0 $aFood sci. technol. int.
606   $aFood$xAnalysis$vPeriodicals
606   $aFood$xAnalysis$2fast$3(OCoLC)fst00930460
606   $aAliment$2rasuqam
606   $aChimie alimentaire$2rasuqam
608   $aPériodique électronique (Descripteur de forme)$2rasuqam
608   $aRessource Internet (Descripteur de forme)$2rasuqam
608   $aPeriodicals.$2fast
615  0$aFood$xAnalysis
615  7$aFood$xAnalysis.
615  7$aAliment.
615  7$aChimie alimentaire.
712 02$aConsejo Superior de Investigaciones Científicas (Spain),
906   $aJOURNAL
912   $a996251298703316
996   $aFood science and technology international$92230115
997   $aUNISA