LEADER 04210nam 22007334a 450 001 996211816303316 005 20200520144314.0 010 $a1-282-08740-1 010 $a9786612087400 010 $a1-4008-2711-6 024 7 $a10.1515/9781400827114 035 $a(CKB)1000000000756267 035 $a(EBL)445498 035 $a(OCoLC)355813804 035 $a(SSID)ssj0000133831 035 $a(PQKBManifestationID)11149958 035 $a(PQKBTitleCode)TC0000133831 035 $a(PQKBWorkID)10046345 035 $a(PQKB)10322852 035 $a(MdBmJHUP)muse36335 035 $a(DE-B1597)446381 035 $a(OCoLC)979834938 035 $a(DE-B1597)9781400827114 035 $a(Au-PeEL)EBL445498 035 $a(CaPaEBR)ebr10284198 035 $a(CaONFJC)MIL208740 035 $z(PPN)195532546 035 $a(MiAaPQ)EBC445498 035 $a(PPN)187951349 035 $a(EXLCZ)991000000000756267 100 $a20051015d2006 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 10$aCultures merging$b[electronic resource] $ea historical and economic critique of culture /$fEric L. Jones 205 $aCourse Book 210 $aPrinceton $cPrinceton University Press$dc2006 215 $a1 online resource (315 p.) 225 1 $aThe Princeton economic history of the Western world 300 $aDescription based upon print version of record. 311 $a0-691-17104-1 311 $a0-691-11737-3 320 $aIncludes bibliographical references (p. [273]-290) and index. 327 $aThe revival of cultural explanation -- Cultures fluid and sticky -- Culture as mediocrity -- The means of merging -- Institutions as cryptogams -- Cultures of immigration -- East Asia's experience -- Economic changes, cultural responses -- Cultural protection -- Culture as reciprocity. 330 $a"Economists agree about many things--contrary to popular opinion--but the majority agree about culture only in the sense that they no longer give it much thought." So begins the first chapter of Cultures Merging, in which Eric Jones--one of the world's leading economic historians--takes an eloquent, pointed, and personal look at the question of whether culture determines economics or is instead determined by it. Bringing immense learning and originality to the issue of cultural change over the long-term course of global economic history, Jones questions cultural explanations of much social behavior in Europe, East Asia, the United States, Australia, and the Middle East. He also examines contemporary globalization, arguing that while centuries of economic competition have resulted in the merging of cultures into fewer and larger units, these changes have led to exciting new syntheses. Culture matters to economic outcomes, Jones argues, but cultures in turn never stop responding to market forces, even if some elements of culture stubbornly persist beyond the time when they can be explained by current economic pressures. In the longer run, however, cultures show a fluidity that will astonish some cultural determinists. Jones concludes that culture's "ghostly transit through history" is much less powerful than noneconomists often claim, yet it has a greater influence than economists usually admit. The product of a lifetime of reading and thinking on culture and economics, a work of history and an analysis of the contemporary world, Cultures Merging will be essential reading for anyone concerned about the interaction of cultures and markets around the world. 410 0$aPrinceton economic history of the Western world. 606 $aEconomics$xSociological aspects 606 $aCulture$xEconomic aspects 606 $aSocial change$xEconomic aspects 615 0$aEconomics$xSociological aspects. 615 0$aCulture$xEconomic aspects. 615 0$aSocial change$xEconomic aspects. 676 $a306.301 686 $a83.01$2bcl 700 $aJones$b E. L$g(Eric Lionel)$0110935 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a996211816303316 996 $aCultures merging$91942441 997 $aUNISA LEADER 01845oam 2200601 450 001 9910714069003321 005 20220720105437.0 035 $a(CKB)5470000002506955 035 $a(OCoLC)1235817063 035 $a(EXLCZ)995470000002506955 100 $a20210201d2020 ua 0 101 0 $aeng 135 $aur||||||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 00$aFeeding infants using ounce equivalents for grains in the Child and Adult Care Food Program 210 1$a[Alexandria, Virginia] :$cUnited States Department of Agriculture, Food and Nutrition Service,$d2020. 215 $a1 online resource (6 pages) $ccolor illustrations 300 $a"FNS-874." 300 $a"September 2020." 606 $aFood portions$zUnited States 606 $aGrain$xMeasurement 606 $aNutrition$zUnited States 606 $aPortions (Alimentation)$zE?tats-Unis 606 $aNutrition$zE?tats-Unis 606 $aFood portions$2fast 606 $aNutrition$2fast 607 $aUnited States$2fast 608 $aActivity books.$2fast 608 $aActivity books.$2lcgft 608 $aCahiers d'activite?s.$2rvmgf 615 0$aFood portions 615 0$aGrain$xMeasurement. 615 0$aNutrition 615 6$aPortions (Alimentation) 615 6$aNutrition 615 7$aFood portions. 615 7$aNutrition. 712 02$aUnited States.$bFood and Nutrition Service, 801 0$bGPO 801 1$bGPO 801 2$bGPO 801 2$bOCLCO 801 2$bOCLCF 801 2$bOCLCO 801 2$bOCLCQ 801 2$bOCLCO 801 2$bGPO 906 $aBOOK 912 $a9910714069003321 996 $aFeeding infants using ounce equivalents for grains in the Child and Adult Care Food Program$93326568 997 $aUNINA