LEADER 05295nam 2200649Ia 450 001 996198207203316 005 20230421041029.0 010 $a1-4443-0204-3 010 $a1-4443-1358-4 010 $a9786612371677 010 $a1-282-37167-3 010 $a1-4443-1359-2 010 $a0-632-06361-0 035 $a(CKB)111004368744872 035 $a(EBL)454355 035 $a(OCoLC)609843847 035 $a(SSID)ssj0000129032 035 $a(PQKBManifestationID)11145832 035 $a(PQKBTitleCode)TC0000129032 035 $a(PQKBWorkID)10071005 035 $a(PQKB)11263023 035 $a(MiAaPQ)EBC454355 035 $a(EXLCZ)99111004368744872 100 $a19970910d1998 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 10$aConservation of biological resources$b[electronic resource] /$fE.J. Milner-Gulland and Ruth Mace ; with case studies contributed by other authors 210 $aMalden, MA $cBlackwell Science$d1998 215 $a1 online resource (422 p.) 300 $aDescription based upon print version of record. 311 $a0-86542-738-0 320 $aIncludes bibliographical references (p. 359-388) and index. 327 $aConservation of Biological Resources; Contents; List of Contributors; Preface; Acknowledgements; List of Symbols; Part 1: Introduction to the Conservation of Biological Resources; Introduction; Part 2: Theoretical Background; Chapter 1: The Ecological and Economic Theory of Sustainable Harvesting; 1.1 Introduction; 1.2 A simple model of population growth; 1.2.1 The uses of the logistic equation; 1.3 Maximum sustainable yield and its limitations; 1.3.1 The determinants of harvesting level; 1.3.2 A comparison of management strategies for sustainable harvesting; 1.4 Profitability and the market 327 $a1.5 Harvesting over time1.6 Supply and demand; 1.6.1 Elasticity; 1.6.2 Supply and demand for renewable resources; 1.7 Summary; Chapter 2: Harvesting and Ecological Realities; 2.1 Adding ecological realism to the single species model; 2.1.1 Non-linear density dependence; 2.1.2 Harvesting structured populations; 2.1.3 Harvesting in stochastic environments; 2.1.4 Complex dynamics can result from simple models; 2.2 Interactions between species; 2.2.1 Species that interact by being harvested together; 2.2.2 Harvesting species that interact biologically 327 $a2.2.3 The ecosystem-level effects of harvesting2.3 Summary; Chapter 3: Decision-Making by Users of Biological Resources; 3.1 The theory of decision-making; 3.1.1 Classifying decisions; 3.1.2 Individual decision-making; 3.1.3 Game theory; 3.1.4 Incentives for illegal exploitation; 3.2 Natural resources as economic goods; 3.2.1 Externalities; 3.2.2 The 'Tragedy of the Commons'; 3.2.3 Valuing natural resources; 3.3 Summary; Chapter 4: Practical Considerations When Applying the Theory; 4.1 Uncertainty and sustainable use 327 $a4.1.1 The Revised Management Procedure of the International Whaling Commission4.1.2 Insights gained from the RMP; 4.2 Data needs and availability; 4.2.1 Population data; 4.2.2 Harvest and trade data; 4.2.3 Official socio-economic data; 4.2.4 Ecosystem-level data; 4.2.5 Making use of existing local knowledge; 4.3 Policies for regulating resource use; 4.3.1 International agreements; 4.3.2 Economic instruments for regulation within a country; 4.4 Community-based conservation; 4.4.1 The origins of community-based conservation; 4.4.2 Community-based conservation in practice 327 $a4.4.3 Rights and regulation4.5 Summary; Part 3: Case Studies; Introduction; Chapter 5: Sustainable Use as a Conservation Tool in the Forests of South-East Asia; Chapter 6: Will Bigleaf Mahogany Be Conserved Through Sustainable Use?; Chapter 7: Cosiguina, Nicaragua: A Case Study in Community-Based Management of Wildlife; Chapter 8: Sustainability of the Falkland Islands Loligo Squid Fishery; Chapter 9: Recreational Use of Coral Reefs in the Maldives and Caribbean; Chapter 10: A Century of Change in the Central Luangwa Valley of Zambia 327 $aChapter 11: The Economics of Wildlife Conservation Policy in Kenya 330 $aThis book presents the issues surrounding the conservation of wild species and ecosystems used by people. It is aimed at final year undergraduate and master's students taking courses in conservation, environmental management, ecological economics and related subjects, as well as conservation professionals, including managers, policy-makers and researchers. The structure of the book is ideal for a course in conservation, comprising a theoretical section written by the authors, and a set of ten contributed case studies intentionally diverse in discipline, geographical region and system of study. 606 $aBiodiversity conservation 606 $aSustainable development 615 0$aBiodiversity conservation. 615 0$aSustainable development. 676 $a333.95/16 676 $a333.9516 700 $aMilner-Gulland$b E. J$0729367 701 $aMace$b Ruth$0729366 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a996198207203316 996 $aConservation of biological resources$91428688 997 $aUNISA