LEADER 00989nam a2200265 i 4500 001 991000492989707536 005 20020506131201.0 008 000505s1964 fr ||| | fre 035 $ab10708509-39ule_inst 035 $aEXGIL146657$9ExL 040 $aBiblioteca Interfacoltà$bita 082 0 $a262.52 100 1 $aAubert, Roger$0181814 245 10$aVatican 1. /$cRoger Aubert 260 $aParis :$bEditions de l'Orante,$c1964 300 $a244 p. 490 0 $aHistoire des conciles ecuméniques ;$v12 611 24$aConcilio vaticano$n<1. ;$d1869-1870> 907 $a.b10708509$b23-02-17$c28-06-02 912 $a991000492989707536 945 $aLE002 St. V M 14$g1$i2002000685988$lle002$o-$pE0.00$q-$rl$s- $t0$u0$v0$w0$x0$y.i10804249$z28-06-02 945 $aLE009 STOR.44-19/12$g1$i2009000200043$lle009$o-$pE0.00$q-$rl$s- $t0$u0$v0$w0$x0$y.i12544693$z09-07-03 996 $aVatican 1$9912373 997 $aUNISALENTO 998 $ale002$ale009$b01-01-00$cm$da $e-$ffre$gfr $h0$i1 LEADER 02132nam 22005534a 450 001 996197308403316 005 20230617035728.0 010 $a1-282-35980-0 010 $a9786612359804 010 $a0-470-69604-4 010 $a0-470-69529-3 035 $a(CKB)1000000000687192 035 $a(EBL)470733 035 $a(OCoLC)609849768 035 $a(SSID)ssj0000353915 035 $a(PQKBManifestationID)11275851 035 $a(PQKBTitleCode)TC0000353915 035 $a(PQKBWorkID)10302108 035 $a(PQKB)10119436 035 $a(MiAaPQ)EBC470733 035 $a(EXLCZ)991000000000687192 100 $a20030415d2003 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 00$aBrewing yeast fermentation performance$b[electronic resource] /$fedited by Katherine Smart 205 $aSecond edition. 210 $aOxford, UK ;$aMalden, MA $cBlackwell Science$d2003 215 $a1 online resource (340 p.) 300 $aDescription based upon print version of record. 320 $aIncludes bibliographical references and index. 330 $aBuilding on the success of the first edition, Brewing Yeast Fermentation Performance, Second edition considers the importance of yeast quality on fermentation performance and the means by which process control may therefore be achieved. Contributions from leading international brewing technologists from industry, research institutes and academia ensure that the coverage is practically oriented, commercially relevant and academically rigorous. Contents include up-to-date coverage of key aspects of the subject, including molecular innovations, yeast stress responses, wort co 606 $aYeast 606 $aFermentation 615 0$aYeast. 615 0$aFermentation. 676 $a663.33 676 $a663/.13 676 $a664/.024 701 $aSmart$b Katherine$01342343 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a996197308403316 996 $aBrewing yeast fermentation performance$93065699 997 $aUNISA LEADER 01963oam 2200553I 450 001 9910707911703321 005 20170223104736.0 035 $a(CKB)5470000002469456 035 $a(OCoLC)846329890 035 $a(EXLCZ)995470000002469456 100 $a20130602j199611 ua 0 101 0 $aeng 135 $aurbn||||a|a|| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aUser's guide for flight simulation data visualization workstation /$fJoseph A. Kaplan [and four others] 210 1$aHampton, Virginia :$cNational Aeronautics and Space Administration, Langley Research Center,$dNovember 1996. 215 $a1 online resource (16 pages) $cillustrations 225 1 $aNASA technical memorandum ;$v110294 300 $a"November 1996." 300 $a"Performing organization: NASA Langley Research Center" Report documentation page. 320 $aIncludes bibliographical references (page 16). 606 $aDisplay devices$2nasat 606 $aFlight simulation$2nasat 606 $aSoftware development tools$2nasat 606 $aSoftware engineering$2nasat 606 $aUser manuals (computer programs)$2nasat 606 $aApplications programs (computers)$2nasat 606 $aScientific visualization$2nasat 615 7$aDisplay devices. 615 7$aFlight simulation. 615 7$aSoftware development tools. 615 7$aSoftware engineering. 615 7$aUser manuals (computer programs) 615 7$aApplications programs (computers) 615 7$aScientific visualization. 700 $aKaplan$b Joseph A.$f1902-1991,$01409723 712 02$aLangley Research Center, 801 0$bOCLCE 801 1$bOCLCE 801 2$bOCLCQ 801 2$bOCLCO 801 2$bOCLCQ 801 2$bGPO 906 $aBOOK 912 $a9910707911703321 996 $aUser's guide for flight simulation data visualization workstation$93496854 997 $aUNINA